Line Cook
7 months ago
Education: No degree, certificate or diploma
- Experience: 7 months to less than 1 year
**Certificates, licences, memberships, and courses**:
- Workplace Hazardous Materials Information System (WHMIS) Certificate
- Safe Food Handling certificate
**Screening questions**:
- Are you available for shift or on-call work?
- Are you available for the advertised start date?
- Are you currently legally able to work in Canada?
- Do you have previous experience in this field of employment?
- Do you have the above-indicated required certifications?
**Other benefits**:
- Free parking available
- On-site amenities
- On-site recreation and activities
- Work Term: Permanent
- Work Language: English
- Hours: 15 to 40 hours per week
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