Kitchen & Roll Making Helper / Sushi Place

6 months ago


Toronto, Canada Kami sushi Full time

**Japanese & Korean cuisine**.

**Required experience**

support to make rolled sushi and prepare deep fried items as well.

**Business hour 12~9:30**

Shift will be 3 days

**Monday ~ Wednesday (12pm ~ 9pm)**

**Responsibilities**:

- Assist in food preparation and cooking under the direction of the kitchen manager
- Help with cleaning and organizing the kitchen area
- Wash dishes, utensils, and other kitchen equipment
- Stock and maintain inventory of food and supplies
- Follow proper food handling and safety procedures
- Collaborate with the kitchen team to ensure smooth operations

**Requirements**:

- Previous experience in a kitchen or food service environment is preferred but not required
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong attention to detail and ability to follow instructions
- Good communication skills and ability to work well in a team
- Flexibility to work evenings, weekends, and holidays as needed

**Job Type**: Part-time

**Salary**: From $17.00 per hour

Expected hours: 15 - 20 per week

Flexible Language Requirement:

- French not required

Schedule:

- 10 hour shift
- Day shift
- Evening shift
- Every Weekend
- Holidays
- Weekends as needed

Supplemental pay types:

- Tips

Work Location: In person



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