Cook (Part-time)

We are looking for a part time cook to join our team here at the Courtyard Marriott Halifax Downtown! Duties would include: cooking the restaurant orders according to Marriott specifications, preparing catering needs for in house meetings and keeping the kitchen clean. Please respond with your resume. **Salary**: $16.50 per hour **Job Type**:...

This position requires someone who: - Has at least 2-3 years of restaurant cooking experience - Works well in a team environment - Communicates well with others - Has a keen interest in local ingredients Some of the job benefits include bi-weekly tip out, daily staff meals, and Red Seal eligibility. Hourly rate will be determined by experience and skill...

This position requires someone who: - Has at least 2-3 years of restaurant cooking experience - Works well in a team environment - Communicates well with others - Has a keen interest in local ingredients Some of the job benefits include bi-weekly tip out, health benefits (after 3 month probation period), daily staff meals, and Red Seal eligibility. Hourly...

**Schedule**:Daytime, evenings, and weekend work required - _schedule may vary_ **Wage**: $17.50 - 18.00/hr **Location**: Mount St. Vincent University, Halifax **Requirements**:Minimum 2 years of cooking experience, Read Seal Certification and training in batch cooking/institutional settings an asset **Job Summary** Prepares food in accordance with...

**Join the Northwood team!** We are looking for a dynamic individual to be a part of our Halifax team for the position of **Second Cook.

**We are Halifax's original Southern BBQ Smokehouse, and have been open and smokin' since 2010!** We are looking for a full-time cook to join our team. (Part-time seekers are also encouraged to apply) - A fast learner with good communication, interpersonal and organizational skills. - Able to consistently deliver top quality BBQ to our specifications with...

**Join the Northwood team!** We are looking for a dynamic individual to be a part of our Halifax team for the position of **Second Cook**. **Responsibilities** - Prepares residents meals according to established standards including cook/chill/freeze menu concept, special instructions, recipes, volumes, temperature, food safety, use of garnishes or...

Krave Burger is now accepting resumes for Full Time and Part Time kitchen positions at our Spring Garden Road location. Shifts will range from Days, Evenings, and Weekends. Duties include, but are not limited to: - Cooking burgers and sides to order - Maintaining established par levels - Various prep and cleaning duties - Opening and closing duties Full...

**We are Halifax's original Southern BBQ Smokehouse, and have been open and smokin' since 2010!** This is a full-time, permanent position. Previous kitchen experience is a must plus some great references. - A fast learner with good communication, interpersonal and organizational skills. - Able to consistently deliver top quality BBQ to our specifications...

Job Description - Set up and stocking stations with all necessary supplies - Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces) - Cook menu items in cooperation with the rest of the kitchen staff - Answer, report and follow executive or sous chef’s instructions - Clean up station and take care of leftover food - Stock...

Job Description - Set up and stocking stations with all necessary supplies - Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces) - Cook menu items in cooperation with the rest of the kitchen staff - Answer, report and follow executive or sous chef’s instructions - Clean up station and take care of leftover food - Stock...

**Grill Cook** Mezza Lebanese Kitchen Larry Uteck is now hiring Grill Cook **Type**: Full-Time Part-Time (35 hr/wk) **Salary Range**: We offer competitive market rates **Benefits**: Paid Training, staff discount, flexible schedules **Description**:Maintains a clean and safe work area adhering to food safety and health standards; Ensures food ingredients...

BROTH HOUSE IS LOOKING FOR PREP COOK/COOK **Duties**: - Portioning, assembling, combining, and cooking ingredients; and maintaining a sanitary kitchen. - Completes cleaning according to daily and weekly schedules and dishwashing/pot washing as needed. - Maintains cleanliness and sanitation of equipment, food storage, and work areas. - Prepares ingredients...

St. Joseph's Children's Centre is looking to hire a second cook to work in our large kitchen. The hours are early morning, Monday to Thursday 6 am to 11:30 am. You would be responsible to prep and cook for 4 of our Early Learning Centres, clean up your work area and eventually be responsible for inventory and ordering of supplies needed to cook. No...

Job Overview: This is a Term position under grant funding **Duties**: - Prepare and cook menu items in compliance with established recipes and standards - Assist in the development of new menu items - Ensure all dishes are prepared in a timely manner - Maintain a clean and organized kitchen environment - Monitor food stock and place orders as needed -...

BROTH HOUSE IS LOOKING FOR PREP COOK/COOK **Duties**: - Portioning, assembling, combining, and cooking ingredients; and maintaining a sanitary kitchen. - Completes cleaning according to daily and weekly schedules and dishwashing/pot washing as needed. - Maintains cleanliness and sanitation of equipment, food storage, and work areas. - Prepares ingredients...

We are seeking an experienced Cook to join our team. This position will be responsible for catering and helping in the kitchen.Responsibilities: - Prepare and cook meals for catering events - Assist with meal prep and cooking in the kitchen - Ensure all food is prepared to company standards - Follow all safety and sanitation proceduresSkills: - Experience...

Grace Note Child Care Centre is looking for a Cook to run our kitchen! Start Date: September 2023 *Flexible Shift**:Monday-Friday - 7:30am-1:30pm** **Responsibilities**: - Planning seasonal menus that include 2 snacks & a lunch - Following NS Food guidelines - Ordering & maintaining product - Preparing bulk food for 64 children (basic cooking & baking) -...

Reports To Executive chef, chef de cuisine, sous chef **Core Competencies**: - Genuine **Team Player ** Fun **Communication ** Team Work **Quality Orientation ** Problem Solving **Accountability and Dependability ** Operating Equipment **Ethics and Integrity** **Requirements**:Professional diploma or food services management preferred. ** Minimum 1 year...

'''Duties''' - Prepare and cook food items according to recipes and quality standards - Operate grill and other kitchen equipment safely and efficiently - Ensure food is cooked to the appropriate temperature and meets food safety guidelines - Monitor food inventory and replenish supplies as needed - Clean and sanitize work areas, utensils, and equipment -...