Cook 2

At Pinnacle Hotel Harbourfront, our upscale hotel is focused on providing an exceptional personalized experience to our local and international clientele. Every day we come to work filled with passion to provide our guests with the best possible experience we can offer. If you’re interested in working with a remarkable team and creating unforgettable guest...

The Pinnacle Hotel Harbourfront is looking for our next great colleague to take on the role of Cook 2. As a member of our Culinary team, you posses excellent organizational and multi-tasking skills, along with a keen eye for detail to help ensure all food items coming out of the kitchen are of the highest quality and prepared in a timely and efficient...

At Pinnacle Hotel Harbourfront, our upscale hotel is focused on providing an exceptional personalized experience to our local and international clientele. Every day we come to work filled with passion to provide our guests with the best possible experience we can offer. If you’re interested in working with a remarkable team and creating unforgettable guest...

Education: - Expérience: **Education**: - Secondary (high) school graduation certificate **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Inspect kitchens and food service areas - Train staff in preparation, cooking and handling of food - Order supplies and equipment - Maintain inventory and records of food, supplies and...

**Status: Casual** **Salary Range: $26.09 - $27.75** **Location: Pacific Coast Apartment** **Schedule: Various hours/days** **Job Summary** Under the direction of the Manager or designate, this position is responsible for the food services delivery of which includes nutritional meal planning, preparing and serving meals, providing direction to Cook 1s,...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies - Inspect kitchens and food service areas - Train staff in...

**Status: Permanent, Part-time** **Salary Range: $26.09 - $27.75** **Location: Pacific Coast Apartment** **Schedule**:Friday, Saturday and Sunday 10:30am - 6:30pm** **Job Summary** Under the direction of the Manager or designate, this position is responsible for the food services delivery of which includes nutritional meal planning, preparing and serving...

**Status: Permanent, Full-time** **Salary Range: $26.09- $27.75** **Location: Pacific Coast Apartments, Vancouver, BC** **Schedule**:Monday - Friday 10:30 - 18:30** **Job Summary** Under the direction of the Manager or designate, this position is responsible for the food services delivery of which includes nutritional meal planning, preparing and serving...

Education: Secondary (high) school graduation certificate - Experience: 1 to less than 7 months - or equivalent experience - ** Tasks**: - Co-ordinate special events - Determine the size of food portions and costs - Plan menus and estimate food requirements for their realization - Prepare and cook complete meals or individual dishes and foods - Prepare...

At Tapestry, resident service is an important point of differentiation in our active aging communities for independent adults. Reporting to the Executive Chef, the Cook 2 is an entry-level culinary professional responsible for prep, set-up and quality service in food production including, but not limited to daily features, special events and...

Education: - Expérience: **Education**: - Secondary (high) school graduation certificate **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Train staff in preparation, cooking and handling of food - Maintain inventory and records of food, supplies and...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies - Train staff in preparation, cooking and handling of food -...

**ABOUT US** The Sheraton Vancouver Wall Centre and The Westin Wall Centre, Vancouver Airport are dedicated to providing guests with exceptional quality, service, and value. These guiding principles are evident with every check-in, bed made, or breakfast served. You can see this commitment to quality in the physical properties of the hotels themselves;...

Education: Secondary (high) school graduation certificate - Experience: 7 months to less than 1 year **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Inspect kitchens and food service areas - Train staff in preparation, cooking and handling of food - Order supplies and equipment - Maintain inventory and records of food, supplies...

**Job Number** 22123589 **Job Category** Food and Beverage & Culinary **Location** The Westin Bayshore Vancouver, 1601 Bayshore Drive, Vancouver, BC, Canada **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management **JOB SUMMARY** Prepare ingredients for cooking, including portioning, chopping, and storing...

Education: No degree, certificate or diploma - Experience: 2 years to less than 3 years **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Inspect kitchens and food service areas - Supervise kitchen staff and helpers - Maintain inventory and records of food, supplies and equipment - Clean kitchen and work areas - Manage kitchen...

***: Reporting to the Sous Chef and/or Chef de Partie, the Commis 2 will be responsible for preparing and servicing all food items according to the production standards established by the Executive Chef and the Pan Pacific Hotel. Additionally this position will be responsible for leading the 3rd Commis, Cook’s Helpers & Apprentices offering guidance in...

***: Reporting to the Sous Chef and/or Chef de Partie, the Commis 2 will be responsible for preparing and servicing all food items according to the production standards established by the Executive Chef and the Pan Pacific Hotel. Additionally, this position will be responsible for leading the Cook’s Helpers offering guidance in accordance with culinary...

**ABOUT US** The Sheraton Vancouver Wall Centre and The Westin Wall Centre, Vancouver Airport are dedicated to providing guests with exceptional quality, service, and value. These guiding principles are evident with every check-in, bed made, or breakfast served. You can see this commitment to quality in the physical properties of the hotels themselves;...

The Alma Mater Society (AMS) is the University of British Columbia’s (UBC) student society, and works to improve the academic, social and personal lives of the 56,000 UBC students at its Vancouver campus. The AMS also runs nine food and beverage outlets, a catering and conference operation, and the AMS Student Nest, providing on-campus employment...