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Assistant Restaurant Manager
4 weeks ago
**What does a successful Assistant General Manager look like?**
- Leads by example and works alongside their team members
- Achieves goals through strong organizational skills and effective time management
- Builds relationships by finding common ground and working cohesively with all team members
- Effectively communicates, sharing goals, challenges and is continuously coaching the team on ways to progress
- Maintains a positive composure and thrives in a fast pace environment
- Driven by professional development opportunities, and is consistently seeking new learning and skill-building moments
**Responsibilities**:
- Oversee daily restaurant operations.
- Ensure compliance with all health and safety regulations.
- Train and supervise staff to ensure excellent customer service.
- Develop and implement strategies to increase customer satisfaction and loyalty.
- Monitor financial performance and adjust strategies as needed.
- Manage inventory, supplies, and equipment.
- Develop marketing strategies to promote the restaurant’s brand and offerings.
**Job Types**: Full-time, Part-time
Schedule:
- 8 hour shift
- Day shift
- Evening shift
- Monday to Friday
- Morning shift
- Night shift
- On call
- Weekends as needed
Ability to commute/relocate:
- Abbotsford, BC V2S 4L5: reliably commute or plan to relocate before starting work (required)
**Experience**:
- Hospitality: 1 year (preferred)
**Language**:
- English (preferred)
Licence/Certification:
- Smart Serve (preferred)
Shift availability:
- Night Shift (preferred)
- Day Shift (preferred)
Work Location: In person
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