Server Management

1 week ago

White Rock, Canada Ulis Restaurant Full time

**Overview**:
**Key Responsibilities**:

- Provide outstanding customer service in a fast-paced environment.
- Ensure guests have an exceptional dining experience by being attentive, knowledgeable, and proactive.
- Take food and drink orders accurately, ensuring all special requests or dietary needs are addressed.
- Guide guests in selecting wines from our curated wine list, offering recommendations and educating them about wine pairings.
- Assist in wine menu management, including keeping the wine list updated and managing inventory.
- Lead the floor on select nights, coordinating staff, handling guest inquiries, and ensuring efficient service.
- Maintain cleanliness and organization of dining areas.
- Collaborate with kitchen and bar staff to ensure seamless service.
- Uphold all health and safety regulations, including sanitation and food safety standards.
- Handle payments and process transactions efficiently.

**Qualifications**:

- Proven experience as a server in a high-end or fine dining setting.
- Previous wine education and/or certification (e.g., Sommelier certification or wine courses).
- Knowledge of wine regions, varietals, and food pairings.
- Ability to manage a team and run the floor on busy nights.
- Excellent communication and interpersonal skills.
- Strong attention to detail and the ability to multitask.
- A passion for hospitality and delivering exceptional service.
- Flexible availability, including nights, weekends, and holidays.
- Ability to lift and carry heavy trays and equipment.

**Preferred Skills**:

- Experience in wine menu development or wine list management.
- Knowledge of POS systems and order management software.
- Leadership experience or desire to grow into a management role.

**Why Join Us?**
- A supportive and dynamic team environment.
- Opportunities for career growth and professional development.
- Competitive compensation and tips.
- Discounted meals and employee perks.

If you have a love for fine dining and wine, and you're ready to take the next step in your hospitality career, we encourage you to apply. Bring your passion, knowledge, and dedication to our team

Pay: $17.40-$22.00 per hour

Expected hours: 30 - 40 per week

**Benefits**:

- Store discount

Shift:

- 8 hour shift

**Experience**:

- serving: 2 years (required)

Licence/Certification:

- wset education or equivalent (preferred)

Work Location: In person

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