Full Time Chef/cook

3 weeks ago


Cobourg, Canada The Cat And Fiddle Pub Full time

Responsibilities:

- Plan and direct food preparation and culinary activities
- Create and implement menu for Chef specials
- Oversee kitchen staff, including cooks, food preparers, and dishwashers
- Train and mentor kitchen staff to ensure high-quality food production
- Monitor food quality and presentation to maintain high standards
- Ensure compliance with sanitation and safety regulations
- Manage inventory and control food costs
- Collaborate with restaurant management to develop new dishes and improve existing ones
- Maintain a clean and organized kitchen environment

Qualifications:

- Proven experience as a chef or in a similar role
- Knowledge of various cooking techniques and cuisines
- Strong leadership skills with the ability to supervise a team effectively
- Excellent communication and interpersonal skills
- Ability to work under pressure in a fast-paced environment
- Attention to detail and creativity in food presentation
- Familiarity with food handling and safety regulations
- Degree or certification in culinary arts or related field is preferred, but not required

**Skills**:

- Cook: Proficient in cooking techniques and able to prepare a variety of dishes.
- Food service: Knowledgeable about providing excellent customer service in a restaurant setting.
- Restaurant management: Familiar with managing kitchen operations, inventory, and staff.
- Food preparation: Skilled in preparing ingredients, following recipes, and executing cooking techniques.
- Kitchen: Experienced in working in a professional kitchen environment.
- Food handling: Adheres to proper food handling procedures to ensure safety and sanitation.

We offer competitive pay based on experience. Full-time and part-time positions are available.

If you have a passion for food and a desire to create memorable dining experiences, we would love to hear from you. Please submit your resume and any relevant certifications to be considered for this position.

**Salary**: From $20.00 per hour

Expected hours: 40 per week

**Benefits**:

- Discounted or free food
- On-site parking

Flexible Language Requirement:

- French not required

Schedule:

- Monday to Friday

Supplemental pay types:

- Tips

Ability to commute/relocate:

- Cobourg, ON K9A 2L6: reliably commute or plan to relocate before starting work (preferred)

**Experience**:

- Cooking: 5 years (preferred)

Licence/Certification:

- Food Handler Certification (preferred)

Work Location: In person


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