Food and Beverage Supervisor
7 months ago
Vintage Hotels is currently seeking a Full Time Food and Beverage Supervisor to join our growing team at our Queen's Landing location
**What you'll be doing**:
- Carry out standards and procedures
- Monitor staff arrival & departure
- Assist servers during peak hours
- Supervise Dining Room setup
- Responsible for group billing
- All opening and closing duties
- Ability to resolve guest and team member complaints
- Extensive Food and Wine Knowledge
- To ensure all opening and closing procedures are carried out in accordance with the Standard Operating Procedures.
- To ensure all equipment in the department is correctly used, maintained and properly stored and is always kept clean, that inventory preparation is carried out and ensuring department is running efficiently.
- To be responsible for any monetary transactions during shift.
- All other duties as assigned.
**What you'll bring to the team**:
- Smart Serve Certification
- Reliable transportation to Niagara on the Lake
- 3-5 years of previous serving experience preferred
- Strong ability to multitask
- Ability to work days, evenings, weekends and holidays
**What's in it for you**:
- RRSP Matching & Benefits
- Profit sharing
- Discounts on Hotel Stays, Restaurant Visits, Spa Services and Products
- Company Recognition Programs and Social Events
- Complimentary Meals
- Career Advancement Opportunity
- Tuition Reimbursement
- **Accessibility accommodations can be provided throughout the recruitment process upon request. **_
**Job Types**: Full-time, Permanent
**Benefits**:
- Company events
- Disability insurance
- Discounted or free food
- Employee assistance program
- Flexible schedule
- Life insurance
- Profit sharing
- RRSP match
- Store discount
- Tuition reimbursement
- Wellness program
Schedule:
- Every Weekend
- Holidays
- Monday to Friday
Ability to commute/relocate:
- Niagara-on-the-Lake, ON L0S 1J0: reliably commute or plan to relocate before starting work (required)
Work Location: In person
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