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Cook
2 weeks ago
YEAR-ROUND EMPLOYMENT
- Experience in the capacity of Line Cook (or First Cook) is considered an asset
- Safe Food Handling certificate required
- Possess knowledge of food preparation, presentation, techniques, and quality standards
- Ability to plan and organize
- Team player
- Demonstrates initiative, enthusiasm, and self-motivation
- Must be flexible to work all shifts days, afternoons including weekends
- Must be detailed oriented
- Ability to multi-task in a timely manner
- Ability to work well under pressure in a high-volume restaurant
- Demonstrated ability to multi-task in a fast-paced environment
**Job Types**: Full-time, Permanent
**Benefits**:
- Company pension
- Dental care
- Employee assistance program
- Extended health care
- Life insurance
- On-site childcare
- On-site gym
- On-site parking
Flexible Language Requirement:
- French not required
Schedule:
- 8 hour shift
Supplemental pay types:
- Tips
Work Location: In person
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