Line Cook/prep Cook

3 weeks ago


Richmond, Canada cafe & life co. Full time

**Overview**

**Duties**
- Prepare and cook menu items according to established recipes and standards.
- Assist in meal preparation, including chopping, slicing, and dicing ingredients.
- Maintain cleanliness and organization of the kitchen workspace.
- Follow food safety guidelines and proper food handling procedures at all times.
- Collaborate with other kitchen staff to ensure timely service during peak hours.
- Monitor inventory levels of food supplies and report any shortages to management.
- Help with the setup and breakdown of kitchen stations as needed.
- Participate in the training of new kitchen staff on food preparation techniques.

**Experience**
- Previous experience in a food service or restaurant environment is preferred.
- Knowledge of food handling and safety regulations is essential.
- Familiarity with various cooking techniques, equipment, and kitchen tools.
- Ability to work in a fast-paced environment while maintaining attention to detail.
- Strong teamwork skills with a willingness to help others in the kitchen.
- A passion for cooking and creating delicious meals for guests.

Join our team and be part of an exciting culinary environment where your skills can shine

**Job Types**: Full-time, Part-time

Pay: $16.75-$22.80 per hour

Expected hours: 20 - 40 per week

**Benefits**:

- Discounted or free food
- On-site parking

Flexible language requirement:

- French not required

Schedule:

- 8 hour shift
- Day shift
- Monday to Friday
- Weekends as needed

**Experience**:

- Cooking: 1 year (required)
- Food service: 1 year (required)
- Food preparation: 1 year (required)
- Restaurant experience: 1 year (required)

Work Location: In person

Expected start date: 2024-11-15


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