Line Cook

3 days ago


London, Canada Best Western Plus Stoneridge Inn & Conference Centre Full time

Education: Secondary (high) school graduation certificate
- Experience: 7 months to less than 1 year
- or equivalent experience
- ** Tasks**:

- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Organize buffets and banquets
- Manage kitchen operations
- ** Certificates, licences, memberships, and courses**:

- Food Safety Certificate
- Work Term: Permanent
- Work Language: English
- Hours: 35 to 40 hours per week


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