Assistant Chef
5 months ago
676 Monarch Ave suite 12Ajax, ONL1S 4S2
Permanent employment-Full time
Starts as soon as possible
1 vacancy
Languages
English
Education
- No degree, certificate or diploma
Experience
5 years or more
Work setting
- Restaurant
**Responsibilities**:
- Demonstrate new cooking techniques and new equipment to cooking staff
- Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
- Create new recipes
- Instruct cooks in preparation, cooking, garnishing and presentation of food
- Prepare and cook complete meals and specialty foods for events such as banquets
- Supervise cooks and other kitchen staff
- Prepare and cook food on a regular basis, or for special guests or functions
- Prepare and cook meals or specialty foods
- Requisition food and kitchen supplies
- Consult with clients regarding weddings, banquets and specialty functions
- Estimate food requirements and food and labour costs
- Plan menus and ensure food meets quality standards
- Prepare dishes for customers with food allergies or intolerances
- Supervise activities of sous-chefs, specialist chefs, chefs and cooks
- Train staff in preparation, cooking and handling of food
- Leading/instructing individuals
Supervision
- 3-4 people
Experience and specializationCuisine specialties
- Caribbean and Latin American cuisine
Additional informationTransportation/travel information
- Own transportation
- Public transportation is available
Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Physically demanding
- Attention to detail
- Combination of sitting, standing, walking
- Standing for extended periods
- Bending, crouching, kneeling
Personal suitability
- Leadership
- Dependability
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Initiative
- Organized
- Reliability
- Team player
- Canadian citizens and permanent or temporary residents of Canada.
This job posting includes screening questions. Please answer the following questions when applying:
- Do you have previous experience in this field of employment?
Pay: $22.50 per hour
Expected hours: 40 per week
Flexible Language Requirement:
- French not required
Schedule:
- Day shift
- Evening shift
- Morning shift
- Weekends as needed
**Experience**:
- Cooking: 5 years (preferred)
Work Location: In person
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