Server/bartender
5 months ago
Overview:
**Duties**:
- Prepare and serve alcoholic and non-alcoholic beverages following standard recipes
- Interact with customers, take orders, and serve drinks
- Maintain a clean and organized bar area
- Check customers' identification to ensure they meet the legal drinking age
- Handle cash and operate the point-of-sale (POS) system
- Upsell additional products when appropriate
- Monitor customer intake to prevent overconsumption and ensure safety
- Collaborate with other staff members to maintain a positive and efficient work environment
**Skills**:
- Proficient in cash handling procedures
- Strong time management skills to handle multiple tasks efficiently
- Hospitality-oriented with a focus on providing exceptional service
- Excellent customer service skills to engage with patrons effectively
- Knowledge of food safety practices in a bar/restaurant setting
- Experience in bartending, including mixing drinks and creating cocktails
- Familiarity with restaurant operations and bar equipment
- Ability to operate a POS system accurately
- Basic math skills for calculating bills and handling transactions
This position offers the opportunity to work in a dynamic environment where you can showcase your bartending skills while providing top-notch service to our customers. If you possess these skills and are looking for an exciting opportunity in the hospitality industry, we would love to hear from you
**Job Types**: Full-time, Part-time, Permanent
Pay: $16.75-$23.84 per hour
Expected hours: 35 per week
**Benefits**:
- Discounted or free food
- Flexible schedule
- On-site parking
Flexible Language Requirement:
- English not required
Schedule:
- Evening shift
- Every Weekend
- Night shift
Supplemental pay types:
- Tips
**Experience**:
- serving: 1 year (required)
- Bartending: 1 year (required)
Licence/Certification:
- Smart Serve (required)
Work Location: In person
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