Line Cook
6 months ago
Duties:
- Prepare and cook menu items according to recipes and quality standards
- Ensure all food is prepared in a timely manner
- Follow proper food handling and sanitation procedures
- Maintain a clean and organized work area
- Collaborate with other kitchen staff to ensure smooth operation
**Experience**:
- Previous experience as a line cook or in a similar role is preferred
- Knowledge of food preparation techniques and kitchen equipment
- Ability to work in a fast-paced environment
- Strong attention to detail and organizational skills
This is a full-time position for an experienced cook. If you are passionate about cooking and enjoy working in a team-oriented environment, we would love to hear from you
**Job Types**: Full-time, Permanent
**Salary**: Up to $16.00 per hour
Expected hours: 30 - 40 per week
**Benefits**:
- On-site parking
- Paid time off
Flexible Language Requirement:
- French not required
Schedule:
- Evening shift
- Night shift
- Weekends as needed
**Education**:
- Secondary School (preferred)
**Experience**:
- Cooking: 3 years (preferred)
**Language**:
- English (required)
Licence/Certification:
- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person
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