Large Scale Food Production

This job is for weekdays (no weekends, no evenings). **Salary**: $19.00-$19.25 per hour Flexible Language Requirement: - French not required Schedule: - Day shift - Monday to Friday **Experience**: - Food production: 1 year (required) Work Location: In person

Renowned Chef Antonio Park and Scale Hospitality are seeking passionate, experienced Sushi Cooks to join the back of house team! This ultra-luxurious dining & lounge concept boasts one of the greatest skyline views in the city, as well as not one but two spectacular terraces overlooking downtown Toronto. We are looking for an energetic **SUSHI COOK** to...

About Us From countryside to seaside, the evolution of Miss Likklemore’s tells a unique, Caribbean-influenced culinary story merging beloved, traditional staples with global flavours and ingredients. Combined with reimagined riffs on classic cocktails and the city’s largest collection of 100+ premium rums from Barbados to Montserrat and beyond. Open...

We are looking to hire new team members that can excel in a fast paced working environment. The position will require help with the production of hundreds of frozen pizzas on a daily basis. Includes but not limited to stretching dough, toppings pizzas, freezing and vacuum sealing, packaging, cleaning, etc. Looking for individuals that are hard working, on...

**Upper Crust was named one of Canada's Best Managed Companies in 2021. This is in part due to the leadership, cultural and safety revolution of which we are proud to be a part** We are in search of skilled **Oven operator** who is highly organized and able to operate a large scale bread manufacturing equipment. **Responsibilities**: - Operate...

**Job Summary**: Butchers cut, trim, or prepare meats (fish, chicken, pork, beef, etc) according to the sizes preferred by the consumers using knives, butcher's cutlery and powered equipment such as grinders and bandsaws. **Responsibilities**: - Provides outstanding customer service and maintains a positive work environment. - Processing various meats and...

**Commercial Bakeries Company, **a co manufacturerof quality biscuits with a large presence in the North American market, is searching for an individual with a strong passion for food innovation to join our Research and Development team. **Product Development Manager** This individual will be firsthand leading the product development team and projects from...

**Upper Crust was named one of Canada's Best Managed Companies in 2021. This is in part due to the leadership, cultural and safety revolution of which we are proud to be a part** We are in search of skilled **Mixer operator** who is highly organized and able to operate a large scale bread manufacturing equipment. **Responsibilities**: - Operate mixing...

**Fitness Avenue**, a leader in the fitness equipment industry, is seeking a skilled Product Photographer & Videographer with a passion for brand storytelling through visual content. This role is perfect for someone who excels in both small and large-scale product photography and videography, with a keen eye for detail and a creative approach to brand and...

**JOB REQUIREMENTS**: **Education**: - No degree, certificate or diploma **Experience**: - 3 years to less than 5 years **Work setting**: - Restaurant **Tasks**: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties, sanitation and safety procedures -...

Education: No degree, certificate or diploma - Experience: 3 years to less than 5 years **Work setting**: - Restaurant **Tasks**: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties, sanitation and safety procedures - Estimate and order ingredients and...

**Purpose** Reporting to the Director, Food Safety and Quality, the Regulatory Affairs Specialist is responsible for ensuring that regulatory strategies and regulatory activities are effectively executed to meet the business objectives and legal requirements. **Responsibilities**: - Review product formulas and generate technical label information and...

Education: Secondary (high) school graduation certificate - Experience: 3 years to less than 5 years **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Supervise kitchen staff and helpers - Maintain inventory and records of food, supplies and equipment - Manage kitchen operations - Work Term: Permanent - Work Language: English -...

Education: No degree, certificate or diplomaExperience: 3 years to less than 5 yearsTasksPrepare and cook complete meals or individual dishes and foodsSupervise kitchen staff and helpersMaintain inventory and records of food, supplies and equipmentManage kitchen operationsWork Term: PermanentWork Language: EnglishHours: 40 hours per week

Education: Secondary (high) school graduation certificateExperience: 3 years to less than 5 yearsTasksPrepare and cook complete meals or individual dishes and foodsSupervise kitchen staff and helpersMaintain inventory and records of food, supplies and equipmentManage kitchen operationsWork Term: PermanentWork Language: EnglishHours: 40 hours per week

Education: Expérience: EducationSecondary (high) school graduation certificateTasksPrepare and cook complete meals or individual dishes and foodsSupervise kitchen staff and helpersMaintain inventory and records of food, supplies and equipmentManage kitchen operationsExperience3 years to less than 5 yearsDurée de l'emploi: PermanentLangue de travail:...

Must-haves - 3-5 years of experience as a product owner - Experience creating decks, presentations and content using PPT or Miro - Strong experience with facilitation - Excellent communication and interpersonal skills Plusses - Experience in the pharmacy space - Experience working on EMR (Accuro) as a product Day-to-Day Insight Global is looking for a...

We are looking for a CHEF DE CUISINE to join our BOH team!Reporting to the Corporate Head Chef, the CHEF DE CUISINE will be responsible for leading a team and maintaining food quality, consistency, inventory and cost. The ideal candidate would have been in similar role for at least 5 years and have 3 years of management experience.DUTIES &...

We are looking for a CHEF DE CUISINE to join our BOH team!Reporting to the Corporate Head Chef, the CHEF DE CUISINE will be responsible for leading a team and maintaining food quality, consistency, inventory and cost. The ideal candidate would have been in similar role for at least 5 years and have 3 years of management experience.DUTIES &...

We are looking for a CHEF DE CUISINE to join our BOH team!Reporting to the Corporate Head Chef, the CHEF DE CUISINE will be responsible for leading a team and maintaining food quality, consistency, inventory and cost. The ideal candidate would have been in similar role for at least 5 years and have 3 years of management experience.DUTIES &...