Baker (Bread + Pastry)

Emmer is growing and we are looking for an assistant our bread/pastry team. We are ideally looking for someone with mínimal experience in pastry/bread baking. Tasks will be repetitive so the position is perfect for someone looking to gain experience post pastry school. Job duties include: - Scaling large recipes - Portioning cookie dough, among other...

Baker: - Creating and preparing new cakes, cookies and pastries - Ensuring every products meets the expectation of the customers and reflects well on the standards of Shirini Sara - Ensuring the workstation is restocked and cleaned as needed - Keeping records of the bakery inventory, production levels, and deliveries - Inspecting each baked product to...

Job Description   A Second Cook (Pastry) position have become available in the Kitchen department. Reporting to the Executive Pastry Chef, the candidate must be enthusiastic, organized, service oriented individual. This position requires flexibility and shift work, including early days, evenings, and weekends.  Responsibilities:  Review the daily...

Responsibilities: - Prepare and bake a variety of bakery items, including bread, pastries, and desserts - Follow recipes and ensure consistency in product quality and taste - Decorate and present baked goods in an appealing manner - Monitor oven temperatures and baking times to ensure proper baking - Maintain a clean and organized work area - Collaborate...

Your role will include managing all aspects of bread baking as a head bread baker. You should work well with the production team of artisans, create relationships with suppliers and work well with other departments. Knowledge and experience with natural live yeast for sourdoughs is a must. FORNO CULTURA was established in 2013 and is quickly growing and...

Education: Secondary (high) school graduation certificateExperience: 2 years to less than 3 yearsWork settingCaféTasksPrepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer ordersRequisition or order materials, equipment and suppliesBake mixed dough and...

Education: Expérience: EducationSecondary (high) school graduation certificateWork settingCaféTasksPrepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer ordersRequisition or order materials, equipment and suppliesBake mixed dough and battersTrain staff...

Job Description   A First Cook (Pastry) position has become available in the Kitchen department. Reporting to the Executive Pastry Chef, you are an enthusiastic, organized, service oriented individual. This position requires flexibility and shift work, including early days, evenings and weekends Responsibilities  Ability to work independently with...

Geste is looking to hire an experienced baker, if you have experience in scratch baking and classic french pastry, this will be a good fit for you. You will be required to attend stage and make us something of your choice from scratch to showcase your skills. To get an idea of what we do, look up our instagram. **Salary**: $18.00-$19.00 per...

Little pebble is a Japanese inspired cafe located in Kensington Market. Our delicious and vibrant desserts based menu is carefully made-in-house. little pebbles proudly serve freshly made mocha and many Japanese desserts. **About the role** Looking for a positive and dynamic individual to join the little pebbles family. Individual should have experience as...

Job Summary: Mado Ice-Cream, Cafe, and Bakery, is seeking a skilled and passionate Baker/Bakery Assistant to join our team. As a Baker/Bakery Assistant, you will play a crucial role in the production of high-quality baked goods, ensuring adherence to recipes, maintaining a clean and organized workspace, and providing excellent customer...

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 40 hours per weekEducation: Expérience: EducationCollege, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 yearsBaking and pastry arts/baker/pastry chefHospitality administration/management, otherWork settingBake shopCoffee shopTasksPrepare dough for...

Work Term: PermanentWork Language: EnglishHours: 40 hours per weekEducation: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 yearsExperience: 3 years to less than 5 yearsBaking and pastry arts/baker/pastry chefHospitality administration/management, otherWork settingBake shopCoffee shopTasksPrepare dough for pies,...

**Responsibilities**: - Measuring and combining ingredients according to recipes and production schedules - Mixing and kneading dough by hand or using machines - Shaping dough to make bread, pastries, and other baked goods - Proofing dough and monitoring oven temperatures - Baking items according to specified recipes and time frames - Decorating baked goods...

FORNO Cultura is an alternative baking space rooted in deep tradition and culinary art but defined by innovation and pushing the boundaries of taste and the architecture of food and the senses. We are passionate about the quality of ingredients, the heritage of the artisanal craft of baking and the tastes that can transcend time and space. We prioritize...

we are looking for **Bakers** to join our team in **Toronto, ON.** Job Opportunity: Overnight Viennoiserie Baker Join our passionate team at a French patisserie located in downtown Toronto! We're seeking a dedicated Baker specializing in viennoiserie to work overnight/Early morning shifts. Able to create high-quality laminated Dough and brioche products...

Job Description:Prepares and bakes high-volume of bakery product according to Costco formulas. Handles industrial sized ingredient containers and operates large power mixer. Monitors ovens.[ads1]Job Responsibilities:Rolls, cuts and shapes dough for breads and pastry. Transfers raw product to raising rooms.Uses power equipment to mix and prepare bakery...

Shu Cake Boutique Group is an Asian inspired pastry and cake brand seving GTA for more than 8 years. We are currently seeking a versatile pastry cook to impress our customers with delicious new pastry creations. As a pastry cook, you will liaise with the executive chef and other chefs to design seasonal menus. Your duties will include overseeing the baking...

RESPONSIBILITIES - Mixing bread - Proof and bake bread for the day - Prep and scale out for bread production for following day - Maintain stocks of dry baked products including Taralle, grissini etc - Maintain per level for raw ingredients - Maintain the mother yeast program - Perform quality testing on all production for the day - Tear down and clean before...

Great Place to Work® Certified **Compliance Assessor - Hybrid Remote** Reports to: Quality Assurance and Compliance Manager Location: Toronto, ON or Calgary, AB An exciting opportunity exists for a **Compliance Assessor** to join COBS Bread to assess the standards of our Franchised bakeries and provide feedback to our Franchisees and COBS Bread. This...