Dietary Aide
6 months ago
Red Oak Villa is currently seeking a Part-Time Dietary Aide to join their Food Services Team. Food Services is committed to providing a clean, safe and upscale dining environment where our residents, tenants, family, friends, volunteers and employees can enjoy “Leisure for Life”.
**Qualifications**:
- Food service experience.
- Familiarity with HACCP, WHMIS, Occupational Health and Safety and Sanitation Code.
- Willingness and ability to learn.
- Ability to lift heavy objects up to 50lbs, stand for long periods of time and walk short distances throughout the day; ability to tolerate heat in kitchen area.
- Free from communicable diseases.
- Food Handlers Certificate and Smart Serve Certificate required.
- Satisfactory Criminal Record Check with Vulnerable Sector Screening (dated within 6 months) is required.
- TB testing and N95 mask fit certificate is required
**Responsibilities**:
- Make the dining experience of each resident an enjoyable one.
- Make the working environment for your co-workers an enjoyable one.
- Perform cleaning tasks to achieve and maintain high standards of cleanliness and sanitation in the dining room and kitchen.
- Maintain safe work practices.
- Have a full understanding of and practice Infection Prevention and Control policies.
- Be knowledgeable of and practice the facility’s fire and safety programs.
- Be familiar with and adhere to food services policies and procedures.
- Report equipment or supply requirements/repairs necessary for the efficient operation of the Food Services Department to the Manager of Food Services.
- Monitor inventory and assure safe and proper storage of all food supplies; contribute to list of required items for order days as necessary.
- Maintain/complete all required records and reports in accordance with policies and procedures (i.e. temperature logs, resident menus, etc).
- Assist Cook with food preparation as required.
- Complete departmental cleaning.
- Be knowledgeable of and practice facility's fire and safety programs.
- Prepare desserts and salads for service.
- Be knowledgeable of all the residents that are on dietary restrictions.
- Serve food to residents observing special diet restrictions, resident preferences and outlined departmental procedures.
- Clear tables, load and safely operate dishwasher. Complete manual ware washing as required.
- Adhere to established policies and procedures.
- Our policy on Covid-19 Vaccination is currently placed on abeyance. This means that the Policy on Covid-19 Vaccination is paused at this time; however, it is not cancelled and could be re-instated at a future date if public health conditions warrant it, or through guidance from federal, provincial, or local public health authorities. The evolution of the virus and the course of the disease activity are difficult to predict and it may be necessary to reinstate the Policy in full or in part, on short notice._
**Job Types**: Part-time, Permanent
Part-time hours: 24 per week
**Salary**: From $15.89 per hour
**Benefits**:
- Discounted or free food
- Paid time off
Schedule:
- Day shift
- Evening shift
- Holidays
- Monday to Friday
- Weekends as needed
Work Location: In person
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