Line Cook/prep Cook

Duties: - Prepare and cook food items according to recipes and quality standards - Assist with the preparation of ingredients for cooking, such as chopping vegetables and marinating meats - Set up and stock stations with all necessary supplies - Ensure that food is prepared in a timely manner and meets quality standards - Maintain a clean and organized work...

**Line Cook** **Qualifications**: - **Responsibilities**: - Manage the heat of a kitchen so that food does not become too cold or too hot. - Prepare food for service ( chopping, cooking, presentation, baking, etc.) - Monitor food temperature and ensure that food is stored properly. - Clean and organize kitchen area to maintain sanitation...

Line Cook The Carleton Golf & Yacht Club is currently seeking a Line Cook. Located along the banks of the Rideau River just minutes from downtown Ottawa, Carleton was one of the first golf course residential communities established in North America. Established in 1963, CGYC is a member-owned private facility known for its outstanding course conditions,...

Line Cook The Carleton Golf & Yacht Club is currently seeking a Line Cook. Located along the banks of the Rideau River just minutes from downtown Ottawa, Carleton was one of the first golf course residential communities established in North America. Established in 1963, CGYC is a member-owned private facility known for its outstanding course conditions,...

Line Cook The Carleton Golf & Yacht Club is currently seeking a Line Cook. Located along the banks of the Rideau River just minutes from downtown Ottawa, Carleton was one of the first golf course residential communities established in North America. Established in 1963, CGYC is a member-owned private facility known for its outstanding course conditions,...

**Responsibilities**: - Prepare and cook food according to recipes and customer orders. - Ensure that all food is cooked to the correct temperature and served in a timely manner. - Maintain a clean and organized work area. - Keep kitchen equipment clean and in good working order. - Follow safety and sanitation guidelines when handling food. - Clean dishes,...

Manoticks Angelina Italian Kitchen is on the search for full time and part time Kitchen chefs. Minimum 2 years cook experience. You'll be cooking in a welcoming environment, and you must have a strong attention to detail. Also have a positive attitude, great work ethic, able to take direction and able to be a team player. Tuesday through Sunday...

**DUTIES**: - Assist in food preparation and meal assembly according to recipes and portion sizes - Follow proper food handling and safety procedures to ensure the quality and freshness of ingredients - Maintain cleanliness and organization of the kitchen area, including equipment and utensils - Collaborate with other kitchen staff to ensure timely and...

Line Cook The Carleton Golf & Yacht Club is currently seeking a Line Cook. Located along the banks of the Rideau River just minutes from downtown Ottawa, Carleton was one of the first golf course residential communities established in North America. Established in 1963, CGYC is a member-owned private facility known for its outstanding course conditions,...

**About Us**: The Mill Tavern is a beloved small-town restaurant and pub known for its fresh and high-quality food. We pride ourselves on creating a welcoming atmosphere where customers can enjoy delicious meals in a fun and friendly environment. **Key Responsibilities**: - Prepare and cook menu items to The Mill Tavern’s standards of quality and...

Education: No degree, certificate or diploma - Experience: 7 months to less than 1 year **Cook categories**: - Cook (general) **Certificates, licences, memberships, and courses**: - Safe Food Handling certificate **Work conditions and physical capabilities**: - Attention to detail - Fast-paced environment - Physically demanding - Standing for extended...

**Duties** - Prepare and cook food according to recipes, quality standards, and presentation guidelines - Ensure all food is prepared in a safe and sanitary manner - Follow proper food handling and storage procedures - Assist in the development of new menu items and recipes - Collaborate with the kitchen team to ensure smooth operations - Maintain a clean...

Work Term: Permanent - Work Language: English - Hours: 40 hours per week - Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work setting**: - Restaurant - Bar **Tasks**: - Determine the size of food portions and costs - Plan menus and estimate food requirements for their realization - Requisition food...

Please note: There is LIMITED public transport in this area. Under the guidance of the Sous Chef (where applicable), the incumbent is responsible for preparing meals for residents, guests and visitors using standardized recipes and recommended diets in accordance with Company policies and procedures, legislative and regulatory requirements; monitors the...

This position may require the successful applicant to work at TWO locations located across the street from one another. Also please note: There is LIMITED public transport in this area. Under the guidance of the Sous Chef (where applicable), the incumbent is responsible for preparing meals for residents, guests and visitors using standardized recipes and...

The incumbent assists the Executive Chef at The Miller Seniors Apartments and Manotick Place Retirement Community with kitchen operations, including training and guiding kitchen staff in preparing high quality daily menu items in accordance with Company policies and procedures, and legislative/regulatory requirements, and standardized recipes. Performance...

The incumbent assists the Executive Chef at both The Miller Seniors Apartments and Manotick Place Retirement Community with kitchen operations, including training and guiding kitchen staff in preparing high quality daily menu items in accordance with Company policies and procedures, and legislative/regulatory requirements, and standardized...

PLEASE NOTE: Location does not have access to public transport The incumbent assists the Executive Chef at The Miller Seniors Apartments and Manotick Place Retirement Community with kitchen operations, including training and guiding kitchen staff in preparing high quality daily menu items in accordance with Company policies and procedures, and...

Under the guidance of the Sous Chef (where applicable), the incumbent is responsible for preparing meals for residents, guests and visitors using standardized recipes and recommended diets in accordance with Company policies and procedures, legislative and regulatory requirements; monitors the quality of food supplies, and performs daily cleaning and dish...

Under the guidance of the Sous Chef (where applicable), the incumbent is responsible for preparing meals for residents, guests and visitors using standardized recipes and recommended diets in accordance with Company policies and procedures, legislative and regulatory requirements; monitors the quality of food supplies, and performs daily cleaning and dish...