Front of House Manager
2 days ago
Marion Street Eatery - FULL TIME FOH MANAGER PROPOSITION:
Good food made simple.
We are a locally owned neighbourhood food spot serving up fresh quality comfort food.
Looking for a passionate FOH manager, who is team orientated, genuine, creative & career minded.
As our FOH manager you will play a key role in shaping our brand and ensuring that our vision of community, quality, value, love of great food & good people is visible in all the things that we do.
You will be the authority, curator, decision maker & will be responsible for leading, mentoring, developing and setting the direction for a high-volume neighbourhood breakfast and lunch restaurant. There are definite expectations that must be fulfilled within this role; but finding the right person with the right skillset, passion and positivity trumps it all.
- Have serving and previous management experience (minimum three years)
- Be a proven industry leader and self motivator who can maintain a positive workspace
- Manage daily operations; including problem solving, overseeing, mentoring, motivating & educating our team (this includes team building, staff meetings & holding our team accountable to Eatery standards)
- Be the gatekeeper of quality, consistency and organization as it pertains to ensuring customer & employee expectations whistle focusing on our vision and goals
- Have the ability and willingness to want to learn all aspects of our business & must be able to ‘muscle the hustle’ (certain shifts require you to be active on the floor; bussing, hosting, barista, serving - we want to see you work alongside the team - always lead by example & willing to take on any job)
- Be understanding of the demands of a fast-paced restaurant - maintain positive composure, consistency & order and handle all public relations
- Be an effective communicator who builds trust and can be relied upon for honesty and integrity
- Be willing to compliment, collaborate and grow with and alongside our already established team (work together to share goals, challenges and continuously coach our team on ways to progress & improve productivity)
- Build from, become acquainted with, care about & grow from our community of customers
- Be creative and eager to support our restaurant, the industry & its growth - and get involved in local community events
- Be able to control operational costs, have extensive food knowledge and identify measures to cut waste and operate efficiently
- The sun never sets at the Eatery - must be available to work daytime & weekends
**Benefits of specifically working at the Marion Street Eatery**
- Bright spot for the neighbourhood, for our team and for our customers
- Long standing team & employee satisfaction (Low Turnover)
- Repeat customers, loyal clientele & strong community
- Supportive and growth orientated work environment
- Alongside our management team; you will be the authority, curator & decision maker when it comes to all aspects of our business - you can make things happen
Our team & our community of customers are our family - food is our common ground
We thank all those who have applied for the position - only those selected for an interview will be contacted.
Full Time - permanent position
Wage: competitive
- We don’t want to hire ‘just someone’ who wants a job we want to bring someone into our team _who wants an opportunity. Here is our proposition. We want to find the right person who can _build off what we have already established and so carefully woven together to build and grow at _the Eatery. We want someone who is eager to be a part of the community we have brought _together. The eatery is a bright spot for the neighbourhood, for our team and for our customers _- this person must compliment this foundation._
- We have an experienced long-standing team who care deeply and who need a leader to bring _them continued structure, further happiness and overall successes in their work & life. In order _for the Eatery to stay strong members within our community we need a manager to keep our _vision consistent, to curate, to push us forward and to help us perfect it._
- The sun never sets at the Eatery._
**Salary**: From $40,000.00 per year
**Benefits**:
- Discounted or free food
- On-site parking
Schedule:
- 8 hour shift
Supplemental pay types:
- Tips
Work Location: One location
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