Dietary Aide

women, racially visible individuals, people with disabilities, Indigenous peoples, and LGBTQ+ persons.
Our organization is committed to providing persons with disabilities with equal opportunities and standards of goods and services, and
we are compliant with the Accessibility for Ontarians with Disabilities Act. If you require disability related accommodation to participate
in the recruitment process, please advise the Human Resources department as soon as possible. Accommodation may be provided in
all steps of the hiring process. Any questions regarding this posting should be directed to the Human Resources Department.
**The Pines Long Term Care Home is currently recruiting for a**
**Dietary Aide**
**Fairvern**
Being an employee of the District family is an opportunity to work with ambitious teams where you can learn,
grow, and contribute while building a rewarding career. We have a strong focus on health & wellness, and we
are committed to creating and promoting respect, diversity, accessibility and inclusion in the workplace.
Fairvern has been serving seniors with care and dignity in our community for almost 40 years. Our cozy and
comfortable home encompasses two resident home areas and a wonderful property on the river in Huntsville
with plenty of outdoor spaces to roam about.
**The Opportunity**
Under the direction of the Manager of Support Services or designate, the Dietary Aide is responsible for the
production of high quality food for the residents of the Pines in a safe and sanitary manner.
**What you will do: What you will need**:

- Assist in serving meals, snacks & beverages

following resident’s diets & food preferences, using
proper portion sizes
- Follow proper food handling techniques
- keep work

area clean and uncluttered.
- Set dining room tables and trays accurately and

neatly
- Assembles, operates and cleans dietary equipment
- Food Service Worker certification (6 units at

community college level)
- Successful completion of a food handler

training course (1 day) & maintenance of this
qualification is required
- 3 months of previous food service experience

in an institutional setting, preferably LTC is
required plus on-the-job orientation or training
of up to 1 month
**For a full outline of the responsibilities**
**and requirements, please review the job**
**description by clicking here.**
**What we are offering**
This is a **permanent full-time** opportunity at Fairvern. The hourly compensation range for this role is **$19.04 -**
**$19.70**. The District is also proud to offer the following to our permanent employees:
**The Next Step**
If you have the necessary skills, experience and qualifications, and can support our vision and
values (RISE: Respect and Integrity, Innovative Leadership, Synergy and Experiences), please
Visit our careers page for other opportunities.

**Salary**: $19.04-$19.70 per hour