First Cook

Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsWork settingRestaurantTasksDetermine the size of food portions and costsPlan menus and estimate food requirements for their realizationPrepare and cook complete meals or individual dishes and foodsInspect kitchens and food service areasTrain staff in preparation,...

Education: Expérience: EducationSecondary (high) school graduation certificateWork settingRestaurantTasksDetermine the size of food portions and costsPlan menus and estimate food requirements for their realizationPrepare and cook complete meals or individual dishes and foodsInspect kitchens and food service areasTrain staff in preparation, cooking and...

Participates in the preparation, cooking and service of food for the department. Supervises and coordinates the activities for cooks, front staff and dishwashers. This person has to have a passion for cooking, food, and proud to be in this profession. As this is considered a supervisory position, it is imperative that this team member has good communication...

Do you enjoy working with a fun, proud and hard-working team? How about being part of one of British Columbia’s most iconic brands? Triple O’s is a BC based premium quick service brand, famous for incredibly delicious award-winning burgers, fresh cut Kennebec fries, Secret Triple “O” Sauce and premium hand scooped milkshakes. A great place to visit...

Christie's Mill Inn & Spa is currently looking for a Cook for our Breakfast Department! **Job Purpose**: To cook all breakfast items between 8am and 11:30am daily. **Responsibilities**: - Open up each morning preparing and organizing all hot items for morning shifts. - Ensure that all food is cooked to specifications. - Ensure that all food is stored in...

Christie's Mill Inn & Spa is currently looking for a Cook for our Breakfast Department! **Job Purpose**: To cook all breakfast items between 8am and 11:30am daily. **Responsibilities**: - Open up each morning preparing and organizing all hot items for morning shifts. - Ensure that all food is cooked to specifications. - Ensure that all food is stored in...

We are currently seeking Line Cooks to join us at Livelyhood in Port Moody! **Job Summary**: - The Line Cook (LC) is responsible for preparing and cooking menu items in accordance with the organization's specifications. Along with the HC and SC and culinary team, he or she is responsible to maintain high level food quality and presentation. **Duties of a...

The Cook produces works in a fast-paced environment to produce high quality products that exceed our guests’ expectations on every visit. They are willing to learn and embrace change as they implement the innovation of A&W. The Cook cares for their guests first before anything else, delighting them with perfect food with natural ingredients and great...

Job Title: Cook/Prep Reports To: Manager/Owner **JOB OVERVIEW** Ensure all preparation and cooking are performed according to Mary Brown’s Standards. Consistently deliver freshness, superior quality and appealing presentation of all food products at all times. **ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be...

Overview: **JOIN A WINNING TEAM!** **Prep Cook** This isn’t just your next job - it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest...

If you’re passionate about leading a team that is, committed to the Team Member Experience and driven by innovation and growth - then join us! The **Second Cook** is a critical role within our communities as it impacts the lives of residents through the strong leadership and motivation of Sienna team members. This is a **Permanent Full-Time** position...

Company: The Smokin’ Buddha/Go Buddha Food Shop **Position: Prep/Line Cook** Locations - 265 King St Port Colborne (The Smokin' Buddha) - 265 Main St. Port Colborne (Go Buddha Food Shop) - Supper Markets/Festivals/Catering locations Hours: Full time & Part Time hours available. Tuesday to Saturday for shifts between 10 am and 11 pm. Our mission at the...

Company: The Smokin’ Buddha **Position: Line Cook** Locations - 265 King St Port Colborne - 265 Main St. Port Colborne - Supper Markets/Festivals/Catering locations Hours: Full time. Tuesday to Saturday for shifts between 10 am and 11 pm. Our mission at the Smokin’ Buddha is to provide guests with an inspiring global food experience and knowledgeable...

If you’re passionate about leading a team that is, committed to the Team Member Experience and driven by innovation and growth – then join us!  The Second Cook is a critical role within our communities as it impacts the lives of residents through the strong leadership and motivation of Sienna team members.  This is a Permanent Full-Time position...

**Overview** Join our warm and dynamic childcare team as a Temporary Cook for 3 months! Our center is proud to be 100% vegan, and we are seeking a passionate and experienced Cook to prepare delicious, nutritious plant-based meals for our children. You will have the opportunity to create menus that meet Canada’s Food Guide standards while catering to...

Do you love food? Eating and cooking? We are a growing brand looking for amazing people to join our Culinary Team. From Prep to Line and all positions in between. Must be well-versed in Food Safety standards and passionate about cooking. A hard worker that is eager to learn the process of operating a busy kitchen. As a new concept our Culinary team has the...

Work Term: Permanent - Work Language: English - Hours: 30 to 40 hours per week - Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work site environment**: - Non-smoking **Work setting**: - Staff accommodation available - Room and board provided - Rural area - Cafeteria - Camp **Ranks of chefs**: - Head...

Canuel Caterers was initiated 30 years ago by two entrepreneurial brothers with the ambitions of starting up a company that would rival other large, multi-national food service providers in Canada. We are able to attract new clients while retaining our existing client base, such as our first account in the lower mainland, which after 30 years, we still...

Great Blue Heron Casino & Hotel is seeking a Full-time 1st Cook! Reporting to the Sous Chef, the First Cook is responsible for providing exceptional food quality for employees and guests. This role required the incumbent to demonstrate strong knowledge of food safety and ensuring that all cleaning and sanitation requirements are always adhered to. The...

Order-Taker or Cook**, Full Time **Salary** - ** Starting $17.40 per hour **Requirements** to qualify for top rate: - Available 6am - Minimum work 18+ hours per week We are more than just your local restaurant. We are a collection of hardworking small-business owners. Did you know that from coast to coast, we serve delicious choices to more than 2.5...