Short Order Cook

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work setting**: - Restaurant **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare and cook special meals for patients as instructed by dietitian or chef - Plan menus, determine size of...

Responsibilities: - Prepare and cook meals according to recipes and portion sizes - Ensure food is prepared in a timely manner and meets quality standards - Follow proper food handling and safety procedures - Clean and sanitize work areas, utensils, and equipment - Assist with inventory management and ordering supplies - Collaborate with the kitchen team to...

Education: Expérience: EducationSecondary (high) school graduation certificateWork settingRestaurantTasksPrepare and cook complete meals or individual dishes and foodsPrepare and cook special meals for patients as instructed by dietitian or chefInspect kitchens and food service areasTrain staff in preparation, cooking and handling of foodOrder supplies and...

- **QUALIFICATIONS**: - Minimum grade 12 or equivalent. - Food Handlers Certificate required. - Chefs Training, Culinary Management Diploma/Certificate, Certificate for Trade of Cook, or Institutional Cook as per Ministry of Long Term Care Homes Act 2007 Section 76 - Cooks - 3-5 years' experience in institutional cooking. - Experience with Public Health...

Education: Expérience: EducationSecondary (high) school graduation certificateWork settingRestaurantTasksPrepare and cook complete meals or individual dishes and foodsInspect kitchens and food service areasTrain staff in preparation, cooking and handling of foodOrder supplies and equipmentSupervise kitchen staff and helpersMaintain inventory and records of...

Education: Secondary (high) school graduation certificateExperience: Will train or equivalent experienceWork settingRestaurantTasksRequisition food and kitchen suppliesPrepare and cook complete meals or individual dishes and foodsInspect kitchens and food service areasOrder supplies and equipmentMaintain inventory and records of food, supplies and...

Education: Expérience: EducationSecondary (high) school graduation certificate or equivalent experienceWork settingRestaurantTasksRequisition food and kitchen suppliesPrepare and cook complete meals or individual dishes and foodsInspect kitchens and food service areasOrder supplies and equipmentMaintain inventory and records of food, supplies and...

**Location: 897 Niagara St, Unit 6, Welland, Ontario** There’s nothing cookie-cutter about Pizza Hut. Not our pizzas. Not our people. And definitely not the way we live life. Around here, we don’t settle for anything less than food we’re proud to serve. And we don’t just clock in. Not when we can also become our best, make friends, and have fun...

**Job description** We are looking for a Dietary Server to work part-time. Minimum 20 hours bi-weekly, with the opportunity to receive additional shifts. Must be able to work weekdays, weekends shifts 7:30 a.m. - 1:15 p.m. and be willing to learn the afternoon (11:30 a.m. - 7:30 p.m.) and evening shifts (4:00 p.m. - 7:15 p.m. or 4:30 p.m.7:30 p.m.) and...

**Job description** We are looking for a Dietary Server to work part-time. Minimum 20 hours bi-weekly, with the opportunity to receive additional shifts. Must be able to work weekdays, weekends shifts 7:30 a.m. - 1:15 p.m. and be willing to learn the afternoon (11:30 a.m. - 7:30 p.m.) and evening shifts (4:00 p.m. - 7:15 p.m. or 4:30 p.m.7:30 p.m.) and...

**Job description** We are looking for a Dietary Server to work part-time. Minimum 20 hours bi-weekly, with the opportunity to receive additional shifts. Must be able to work weekdays, weekends shifts 7:30 a.m. - 1:15 p.m. and be willing to learn the afternoon (11:30 a.m. - 7:30 p.m.) and evening shifts (4:00 p.m. - 7:15 p.m. or 4:30 p.m.7:30 p.m.) and...

**PART TIME Food Service Supervisor **for **a 160-bed LTC HOME** **MUST** have proof of Active Membership with the Canadian Society of Nutrition Management This role is responsible for the Clinical, IDDC's, MDS, and Continuous Quality Improvements including Health and Safety, of the food and nutrition service operations in a Long term Care Home in Welland,...

The Global Commodity Leader is responsible for developing, implementing, and executing global sourcing strategies for assigned categories and suppliers. This includes supplier selection, supplier management and development, contract agreements and ensuring excellent purchasing operations. Additionally, this position constantly drives continuous improvement...