Restaurant Assistant Manager
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Assistant Restaurant Manager NOC 60030
- Determine type of services to be offered and implement operational procedures
- Conduct performance reviews
- Cost products and services
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Address customers' complaints or concerns
- Provide customer service
- Plan, organize, direct, control and evaluate daily operations
Support for Youths:
- Offers on-the-job training tailored to youth
- Offers mentorship, coaching and/or networking opportunities for youth
- Provides awareness training to employees to create a welcoming work environment for youth
Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year
Experience: 1 year to less than 2 years
Wage: $27.47 per hour
Hours: 40 Hours per week
Terms of employment: Permanent, Full time
Benefits: Dental plan, Health care plan, Registered Retirement Savings Plan (RRSP)
Language: English
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