Catering Sous Chef Dalhousie University

Lead catering production and event service as a Catering Sous Chef at Dalhousie University, applying professional cooking expertise and food safety knowledge.Dal-Catering, operated by Aramark, seeks an experienced Catering Sous Chef for campus and off-site events. You will support menu planning, preparation, production, and execution while maintaining food...

Four Points by Sheraton Halifax, Halifax, NS, CA 10 days ago Requisition ID: 2938 Salary Range: $50,000.00 To $55,000.00 Annually JOB DESCRIPTION Title: Sous Chef Department: Job Summary The Sous Chef is responsible for the preparation of high quality meals in accordance with company standards, menu specifications and production schedules. They are also...

Four Points by Sheraton Halifax, Halifax, NS, CA 10 days ago Requisition ID: 2938 Salary Range: $50,000.00 To $55,000.00 Annually JOB DESCRIPTION Title: Sous Chef Department: Job Summary The Sous Chef is responsible for the preparation of high quality meals in accordance with company standards, menu specifications and production schedules. They are...

Dal-Catering, operated by Aramark at Dalhousie University, is seeking an experienced and motivated Catering Sous Chef to join our culinary team. The Catering Sous Chef will play an important role in supporting the day-to-day culinary operations of our catering department, helping execute high-quality food service for events ranging from campus meetings and...

Position Details Position Information Position Title Grad Studies Generalist Clerk Research Project Department/Unit Graduate Studies Location Halifax, Nova Scotia, Canada Posting Number S357-26 Employee Group NSGEU Local 77 Position Type Term Duration of Contract (if applicable) 1 year, with possibility of extension Employment Type Full...

Salary $27.60-$34.94 per hour ($50,232 - $63,584 per annum based on 35 hours per week) Dalhousie University is Atlantic Canada's leading research-intensive university and a driver of the region's intellectual, social and economic development. Located in the heart of Halifax, Nova Scotia, with an Agricultural Campus in Truro/Bible Hill, Dalhousie is a truly...

Dal-Catering, operated by Aramark at Dalhousie University, is seeking an experienced and motivated Catering Sous Chef to join our culinary team.The Catering Sous Chef will play an important role in supporting the day-to-day culinary operations of our catering department, helping execute high-quality food service for events ranging from campus meetings and...

Salary $27.60-$34.94 per hour ($50,232 - $63,584 per annum based on 35 hours per week) Classification Classification C5 Provisional Statement This is a provisional classification. Formal regular review classification procedures may be initiated at any time by the incumbent or supervisor after the incumbent has worked a minimum of six months in the role. ...

Dal-Catering, operated by Aramark at Dalhousie University, is seeking an experienced and motivated Catering Sous Chef to join our culinary team.The Catering Sous Chef will play an important role in supporting the day-to-day culinary operations of our catering department, helping execute high-quality food service for events ranging from campus meetings and...