Lead Cook: Kitchen Supervisor

**Company Overview** The University Students' Council (USC) is a vibrant organization led by students dedicated to serving the undergraduate population of Western University. As one of Canada's largest student governments, USC is committed to enhancing the student experience through advocacy, events, and exceptional food services. **Summary** The Spoke...

**Work Setting**: - Restaurant **Cook Categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare and cook special meals for patients as instructed by dietitian or chef - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies - Inspect...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare and cook special meals for patients as instructed by dietitian or chef - Plan menus, determine size of food portions, estimate food...

Education: - Expérience: **Education**: - Secondary (high) school graduation certificate **Work setting**: - Restaurant **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Inspect kitchens and food service areas - Train staff in preparation, cooking and handling of food - Order supplies and equipment - Supervise kitchen staff...

**Position**: Prep Cook/Line Cook (Part-Time) **Location**: Plant Matter Kitchen, **Hours**: Approximately 30-35 hours per week **Shifts**: No late nights, but some early mornings may be required **About Us**: Are you ready to bring your passion for plant-based cuisine to life in a vibrant kitchen environment? At Plant Matter Kitchen, we're on a mission to...

Kitchen Help/Cook/Fryer **Duties**: - Prepare and cook menu items in accordance with established recipes and standards - Ensure food is cooked and presented to make each customer experience epic - Monitor food quality and freshness - Maintain a clean and organized work area - Assist with inventory management and ordering supplies - Collaborate with kitchen...

Prepare, season and cook menu items to the standards - Follow recipes and presentation specifications - If neccesary clean meats to prepare for processing or cutting - Operate standard kitchen equipment safely and efficiently - Clean, stock and maintain station in practicing good safety and sanitation - Wash, cut, and prepare foods designated for cooking -...

**Sunningdale Golf & Country Club** **Role**: Line Cook **Type**: Seasonal Part Time (March-December) **About us** Sunningdale Golf and Country club has been a premier private club located on the edge of north London, Ontario. Sunningdale’s rich heritage spans over 400 acres, which wind their way through the beautiful Medway Valley. We offer...

**Job Summary** We are seeking a dedicated and enthusiastic Kitchen Team Member to join our dynamic culinary team. In this role, you will play a vital part in ensuring the smooth operation of our kitchen, contributing to meal preparation, and maintaining high standards of food safety and cleanliness. If you have a passion for the food industry and enjoy...

Cooks ensure a kitchen runs smoothly and effectively. They also keep track of kitchen inventory and promote food safety. They maintain cleanliness and order, manage other employees, serve as liaison officers between the kitchen and Servers, and ensure their workplace is compliant with local safety standards. Other duties and responsibilities that Cooks need...