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food services manager
3 days ago
Overview Languages English Education College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years. Experience Experience an asset. Work Location On site. Work must be completed at the physical location. There is no option to work remotely. Responsibilities Evaluate daily operations Monitor staff performance Recruit staff Supervise staff Train staff Conduct performance reviews Organize and maintain inventory Ensure health and safety regulations are followed Address customers' complaints or concerns Provide customer service #J-18808-Ljbffr