Restaurant Operations Lead

A restaurant group in Airdrie, Alberta is seeking a motivated Assistant Restaurant Manager to oversee daily operations. This full-time position involves analyzing budgets to enhance profits, recruiting and training staff, and ensuring a high standard of customer service. The ideal candidate must have strong communication skills and the ability to thrive in a...

Denny’s has been proudly serving local customers for over 40 years, and we are continuing to grow with the right people. With over 70 restaurants across Canada, you need not look any further than your local Denny's to understand the secret of its success. Employees enjoy flexible hours, health benefit program, competitive wages, reduced cost/free food, a...

A popular restaurant chain in Airdrie is seeking a Restaurant General Manager. The role involves leading and motivating a team, ensuring exceptional customer service, and creating a positive workplace culture. Ideal candidates possess at least 2 years of leadership experience in the restaurant or retail industry and demonstrate strong customer service...

A leading coffeehouse chain in Canada is seeking a Shift Supervisor to assist in day-to-day operations, ensuring legendary customer service and operational excellence. The successful candidate will lead a team, manage customer interactions, and handle store responsibilities. Experience in a retail or restaurant environment is essential, along with strong...

A leading coffee retailer in Airdrie is seeking a Shift Supervisor to assist in managing store operations. The ideal candidate will provide outstanding customer service and lead a team to deliver quality beverages and products while maintaining store standards. Experience in retail or restaurants is required, along with strong communication and team...

A popular BBQ restaurant in Airdrie is seeking a Guest Experience Manager to enhance the dining experience. The role involves driving guest traffic, leading a team, and ensuring high service standards in a fun and energetic environment. Candidates should have 3-5 years of management experience in upscale dining, a solid understanding of restaurant...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years - **Tasks**: - Analyze budget to boost and maintain the restaurant's profits - Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies - Evaluate daily operations - Monitor revenues to determine labour cost - Monitor...

OverviewLanguagesEnglishEducationSecondary (high) school graduation certificateor equivalent experienceExperience1 year to less than 2 yearsOn siteWork must be completed at the physical location. There is no option to work remotely.ResponsibilitiesTasksAnalyze budget to boost and maintain the restaurant's profitsEvaluate daily operationsMonitor staff...

With over 185 stores and nearly 22,000 team members, Save-On-Foods is Western Canada’s largest grocery retail company and a great place to grow your career. Committed to its core values of service, people, innovation, fun and integrity, Save-On-Foods is known for its World Class Team that goes the extra mile for its customers, team members, and...

Responsibilities: - Prepare ingredients for cooking, including chopping vegetables, cutting meat, and gathering spices - Assist in the cooking process by following recipes and instructions from the chef - Cook food items according to set standards and ensure proper presentation - Maintain a clean and organized kitchen area, including washing dishes and...