Italian Kitchen Sous Chef — Lead Menu Creation

Job Overview We are currently seeking 1 permanent fulltime Sous Chef at Italian Kitchen at 860 Burrard Street, Vancouver BC Job Overview: The position of sous chef comes with a great deal of responsibility. Reporting directly to the executive chef, the successful sous chef will quickly amass an in-depth familiarity with the kitchen’s operations so that...

A prominent restaurant group in Vancouver is seeking an experienced Sous Chef to oversee kitchen operations and lead cooking staff. The ideal candidate should have a strong background in preparing authentic Italian cuisine and possess excellent leadership skills. Responsibilities include supervising team activities, preparing dishes, and ensuring...

Work Term: PermanentWork Language: EnglishHours: 30 to 40 hours per weekEducation: Secondary (high) school graduation certificateExperience: 3 years to less than 5 yearsor equivalent experienceWork site environmentNoisyHotCold/refrigeratedNon-smokingWork settingRestaurantRanks of chefsSous-chefTasksEstimate amount and costs of supplies and food itemsMaintain...

We are currently seeking 1 permanent fulltime Sous Chef at Italian Kitchen at 860 Burrard Street, Vancouver BC Job Overview: The position of sous chef comes with a great deal of responsibility. Reporting directly to the executive chef, the successful sous chef will quickly amass an in-depth familiarity with the kitchen’s operations so that they may fill in...

We are currently seeking 1 permanent fulltime Sous Chef at Italian Kitchen at 860 Burrard Street, Vancouver BCJob Overview: The position of sous chef comes with a great deal of responsibility. Reporting directly to the executive chef, the successful sous chef will quickly amass an in-depth familiarity with the kitchen’s operations so that they may fill in...

Overview Languages: English Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years On site: Work must be completed at the physical location. There is no option to work remotely. Responsibilities Maintain records of food costs, consumption, sales and inventory Demonstrate new cooking techniques and new equipment to...

**Overview**: **Key Responsibilities**: **Leadership & Team Development**: - Recruit, hire, train, and mentor kitchen staff to create a cohesive and high-performing team. - Develop and manage staff schedules to ensure smooth and efficient kitchen operations. - Lead by example, actively working during service to maintain standards and inspire the...

A global catering company in Vancouver is seeking a Sous Chef specializing in Indian cuisine. The role involves overseeing kitchen operations, menu development, and managing staff performance. Ideal candidates should possess culinary degrees, strong leadership skills, and the ability to work in a dynamic kitchen environment. This position offers...

A global catering company in Vancouver is seeking a Sous Chef specializing in Indian cuisine. The role involves overseeing kitchen operations, menu development, and managing staff performance. Ideal candidates should possess culinary degrees, strong leadership skills, and the ability to work in a dynamic kitchen environment. This position offers...

A well-established restaurant group is looking for a passionate Chef de Partie to lead their kitchen team in Vancouver. The ideal candidate will have a minimum of 2 years of experience, a strong love for Italian cuisine, and excellent communication skills. This position offers growth opportunities and benefits after 90 days, including 80% coverage of premium...