Assistant Restaurant Manager
1 week ago
OverviewAssistant Restaurant Manager NOC 60300Cost products and services, Organize and maintain inventory, Conduct performance reviews, Plan, organize, direct, control and evaluate daily operations, Determine type of services to be offered and implement operational procedures, Monitor revenues and modify procedures and prices, Ensure health and safety regulations are followed, Set staff work schedules and monitor staff performance, Address customers' complaints or concerns, Provide customer service, Recruit, train and supervise staffEducation: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 yearExperience: 1 year to less than 2 yearsWage: $36.00 per hourHours: 40 Hours per weekBenefits: Disability benefits, Medical benefits, Dental benefits, Life insurance benefits, Vision care benefitsTerms of employment: Permanent, Full timeLanguage: English Responsibilities Cost products and services Organize and maintain inventory Conduct performance reviews Plan, organize, direct, control and evaluate daily operations Determine type of services to be offered and implement operational procedures Monitor revenues and modify procedures and prices Ensure health and safety regulations are followed Set staff work schedules and monitor staff performance Address customers' complaints or concerns Provide customer service Recruit, train and supervise staff Qualifications Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year Experience: 1 year to less than 2 years Benefits Disability benefits Medical benefits Dental benefits Life insurance benefits Vision care benefits How to apply By Email: awfoxcreek@gmail.com By Mail: 52 Highway Ave., Fox Creek, AB T0H 1P0 Contact: Leilanie De La Cruz, A&W, Fox Creek, AB Expiration Date: March 15, 2026 Source: Hospitality Online #J-18808-Ljbffr
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