sous-chef

2 weeks ago

Calgary, Canada Government of Canada - Central Full time

Overview Languages: English Education Other trades certificate or diploma Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting Formal dining room Staff accommodation available Restaurant Rural area Remote location Willing to relocate Relocation costs not covered by employer Resort Hotel, motel, resort Ranks of chefs Head chef Sous-chef Pastry chef Responsibilities Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Instruct cooks in preparation, cooking, garnishing and presentation of food Prepare and cook complete meals and specialty foods for events such as banquets Supervise cooks and other kitchen staff Prepare and cook food on a regular basis, or for special guests or functions Prepare and cook meals or specialty foods Plan and direct food preparation and cooking activities of several restaurants Prepare dishes for customers with food allergies or intolerances Train staff in preparation, cooking and handling of food Leading/instructing individuals Supervision Working groups Staff in various areas of responsibility Credentials Cook Trade Certification Food Safety Certificate Cuisine specialties Canadian Italian cuisine Food specialties Bakery goods and desserts Cereals, grains and pulses Cold kitchen Eggs and dairy Fish and seafood Meat, poultry and game Stocks, soups and sauces Vegetables, fruits, nuts and mushrooms Work conditions and physical capabilities Fast-paced environment Work under pressure Tight deadlines Physically demanding Attention to detail Combination of sitting, standing, walking Standing for extended periods Weight handling Between 45 and 60 kg (100-132 lbs) Personal suitability Leadership Dependability Efficient interpersonal skills Excellent oral communication Flexibility Initiative Organized Reliability Team player Financial benefits Gratuities Other benefits Free parking available On-site amenities On-site housing options On-site recreation and activities #J-18808-Ljbffr

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    Calgary, Alberta, Canada NOX Full time

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    Overview Languages English Education No degree, certificate or diploma Experience 7 months to less than 1 year On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Ranks of chefs Sous-chef Responsibilities Tasks Estimate amount and costs of supplies and food items Demonstrate new cooking...

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    Calgary, Canada Government of Canada - Western Full time

    Overview Languages English Education No degree, certificate or diploma Experience 7 months to less than 1 year On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Ranks of chefs Sous-chef Responsibilities Tasks Estimate amount and costs of supplies and food items Demonstrate new cooking...

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    1 week ago

    Calgary, Alberta, Canada ACE Casinos Blackfoot Full time

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