Restaurant Ops Manager — Fast-Paced

A leading oil and gas company in Barrie is looking for a Management professional to oversee daily operations in a fast-paced restaurant environment. The ideal candidate should have a high school diploma, experience in management, and excellent communication skills to provide customer service and ensure health regulations are followed. This is a full-time,...

Work Term: Permanent - Work Language: English - Hours: 30 hours per week - Education: Secondary (high) school graduation certificate - Experience: 7 months to less than 1 year - **Tasks**: - Analyze budget to boost and maintain the restaurant's profits - Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies - Modify...

Education and ExperienceEducation: No degree, certificate or diplomaExperience: 7 months to less than 1 yearWork SettingRestaurantResponsibilitiesEstablish methods to meet work schedulesSupervise and co‑ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEstimate ingredient and supplies...

Education and ExperienceEducation: No degree, certificate or diplomaExperience: 7 months to less than 1 yearWork SettingRestaurantResponsibilitiesEstablish methods to meet work schedulesSupervise and co‑ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEstimate ingredient and supplies...

A fast-paced restaurant in Barrie, Ontario, is seeking a Supervisor to oversee food preparation staff. Responsibilities include establishing work schedules, training staff, maintaining quality control, and addressing customer concerns. Ideal candidates have at least 7 months of experience and strong interpersonal skills. This is a permanent position offering...

A fast-paced restaurant in Barrie, Ontario, is seeking a Supervisor to oversee food preparation staff. Responsibilities include establishing work schedules, training staff, maintaining quality control, and addressing customer concerns. Ideal candidates have at least 7 months of experience and strong interpersonal skills. This is a permanent position offering...

**Job Overview** **Responsibilities** - Supervise daily restaurant operations to ensure efficiency and quality service. - Manage staff recruitment, training, and performance evaluations. - Oversee inventory management, including ordering supplies and maintaining stock levels. - Ensure compliance with health and safety regulations, including food handling...

Be part of a mature, fun leadership team and excel your career with A&W! A&W takes pride in offering our employees a working environment that is based on respect and listening. Everyone's efforts and results are recognized and celebrated. We are looking for a fun and experienced leader who loves A&W as much as they love leading a diverse team from their...

As an Assistant Restaurant Manager, you are an enthusiastic role model and motivate team members to deliver exceptional service for every guest, every time. You build positive relationships with a team of diverse members. As a passionate team leader, you believe in the importance of training team members to ensure high standards of guest service, quality and...

Overview Languages: English Education College/CEGEP Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Analyze budget to boost and maintain the restaurant’s profits Modify food preparation methods and menu prices according to the restaurant budget Plan and...