Sous Chef
1 week ago
Join to apply for the Sous Chef role at Earls Kitchen + Bar2 weeks ago Be among the first 25 applicantsJoin to apply for the Sous Chef role at Earls Kitchen + BarWe are looking for a passionate and experienced Sous Chef to inspire, lead and mentor our kitchen team. Our ideal candidate has a commitment to excellence and a desire to learn and grow.As the Sous Chef, you will:Oversee day-to-day kitchen operations. Ensure perfectly executed kitchen operations through training, mentoring, assisting, and supporting kitchen staff members.Uphold Earls standards through exceptional food production. Oversee and manage a high functioning kitchen through food ordering, kitchen cost control, and consistent quality control.Be a problem solver and a supportive team player. Tackle problems by using your multi-tasking and communication skills, and be empowered to make decisions for you and your team members.Share your passion for the guest experience. Display your love for the culinary arts through perfect execution, unmatched product knowledge, and an unwavering commitment to the guest experience.Create authentic team connections that foster collaboration. Cultivate an environment of connected, committed collaborations that support a culture of teamwork.What we need from you:2 years of Culinary Experience1 year of Management ExperienceA passion for culinary experiences and a commitment to teamwork and fun.A commitment to fostering a supportive and engaging experience for your team members and guests.A willingness to learn and an openness to feedback, coaching, and mentorship.Certification(s) to responsibly work in and create a safe and clean environment for food production and consumption (ie: Food Safe Level 1) is a bonus.The ability to legally work in Canada.What’s in it for you:Competitive compensationFlexible scheduling to support work/life balanceEmployee discountLeadership meal budgetMentorship programsApprenticeship opportunitiesOne on one culinary training for all positionsAdditional in-house hospitality and culinary training programsLeadership programsCareer development and opportunity for advancementApply NowEarls is an equal opportunity employer. We are committed to a diverse and inclusive workplace, free from discrimination. We believe bringing together people of all backgrounds, experiences and abilities is essential to our success, and brings us closer to living our purpose to Make Life Awesome.All employment decisions inclusive of recruiting, hiring, compensation, promotions and terminations are based on qualifications, competencies and merit, without the consideration of any legally protected ground. Reasonable accommodations are available upon request.Seniority levelSeniority levelMid-Senior levelEmployment typeEmployment typePart-timeJob functionJob functionManagement and ManufacturingIndustriesRestaurantsReferrals increase your chances of interviewing at Earls Kitchen + Bar by 2xSign in to set job alerts for “Sous Chef” roles.Spruce Grove, Alberta, Canada 1 month agoEdmonton, Alberta, Canada CA$45,000.00-CA$55,000.00 1 month agoSous Chef - LOCAL Public Eatery, Sherwood ParkCulinary Staff - Culinary Support | Prep Cook | Line CookGreater Edmonton Metropolitan Area 2 months agoSous Chef - Crossroads Lodge, Kitimat, BCSpruce Grove, Alberta, Canada 4 months agoJOEY Edmonton - Back of House Positions - Hiring NowSous Chef - LOCAL Public Eatery, Sherwood ParkSpruce Grove, Alberta, Canada 4 months agoSpruce Grove, Alberta, Canada 2 weeks agoWe’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI. #J-18808-Ljbffr
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Sous Chef
7 days ago
St. Catharines, Ontario, Canada Compass Group Full timeWorking Title: Sous ChefEmployment Status: Full-TimeStarting Hourly Rate: $23.00 per hourAddress: 1200 Fourth Ave St. Catherines ON L2S 0A9New Hire Schedule: MON-FRI You might not know our name, but you know where we are. That's because Compass Group Canada is part of a global foodservice and support services company that's the 6th largest employer in the...
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Sous Chef
1 week ago
St. Catharines, Canada Groupe Compass Quebec ltée. Full timeWorking Title: Sous Chef Employment Status: Full-Time Starting Hourly Rate: $21.00 per hour Address: 1200 Fourth Ave St. Catherines ON L2S 0A9 New Hire Schedule: Mon‑Fri You might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer...
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Sous Chef
5 days ago
St. Catharines, Canada COMPASS GROUP CANADA Full timeWorking Title: Sous ChefEmployment Status: Full-TimeStarting Hourly Rate: $23.00 per hourAddress: 1200 Fourth Ave St. Catherines ON L2S 0A9New Hire Schedule: MON-FRI You might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer in...
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Head Chef
2 weeks ago
St. Albert, Canada UMC Financial Management Inc. Full timeWork Term: Permanent - Work Language: English - Hours: 40 hours per week - Education: Other trades certificate or diploma - Experience: 5 years or more **Ranks of chefs**: - Executive chef - Head chef **Tasks**: - Estimate amount and costs of supplies and food items - Estimate labour costs - Maintain records of food costs, consumption, sales and...
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Lead Sous Chef
5 days ago
St. Catharines, Canada COMPASS GROUP CANADA Full timeA major foodservice company is looking for a Sous Chef in St. Catharines, Ontario. The role involves assisting the Culinary Director, supervising food preparation, and ensuring high standards of quality and safety. Candidates should have substantial culinary supervisory experience, a strong background in volume catering, and excellent communication skills....
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sous-chef
2 weeks ago
St. Marys, ON NX B, Canada St. Marys Golf & Country Club Full timeEducation: Other trades certificate or diplomaExperience: 2 years to less than 3 yearsWork settingStaff accommodation availableRemote locationTasksDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen workersCreate new recipesInstruct cooks in preparation, cooking,...
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Sous Chef, Restaurants
3 days ago
Bloor St W, Toronto, ON MY, Canada Eataly North America Full timeCompany Description Eataly is the world's largest artisanal Italian food and beverage marketplace Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to:EAT authentic Italian food at our restaurants, cafés and to-go countersSHOP a selection of high-quality Italian, local and...
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Junior Sous Chef, Central Kitchen
3 days ago
Bloor St W, Toronto, ON MY, Canada Eataly North America Full timeCompany Description Eataly is the world's largest artisanal Italian food and beverage marketplace Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to:EAT authentic Italian food at our restaurants, cafés and to-go countersSHOP a selection of high-quality Italian, local and...
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Head Chef
2 weeks ago
St. Catharines, Canada Carson's Gastropub Full time**Head Chef Job Summary** We are looking for an experienced, creative, and passionate head chef to join our team. As head chef, you will run the back-of-house. You will manage the daily operations of the kitchen, oversee the kitchen staff to ensure that the highest quality of cuisine is served to our guests, and ensure that all food and labor cost goals are...
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Pastry Chef
4 days ago
St. John's, Canada The Merchant Tavern Full timeMajor Duties & Responsibilities - Assist in the day-to-day activities of the pastry kitchen team - Lead by example as a hands on Pastry Chef ensuring the quality and consistency of all products served. - Ensure that all food is prepared to the standards as set out for the Chef and Sous Chefs - Control food costs by maintaining accurate records of all food...