Food Safety Coordinator

3 weeks ago


Toronto, Canada PepsiCo Full time
ResponsibilitiesFood Safety CoordinatorThe Company

PepsiCo Canada is recognized as one of Canada’s top 100 employers. PepsiCo products are enjoyed by consumers more than one billion times a day in more than 200 countries and territories around the world. Our product portfolio includes 22 world-famous, billion-dollar brands; from Gatorade to Quaker, Tropicana to Lay’s and more. We make hundreds of enjoyable foods and beverages that are loved throughout the world. PepsiCo's effort to help build a more sustainable food system represents a key element of the company's broader vision of accelerated, sustainable growth known as Winning with Purpose. As part of this vision, PepsiCo is striving to be a better company by further integrating purpose into the core of its business and brands and doing even more for people and the planet. Our purpose efforts include fostering a diverse and inclusive work environment, supporting the communities where we live and work, and improving choices in our portfolio through reformulations and new products.

At PepsiCo Canada, we are focused on delighting our consumers by delivering high-quality products and exciting brand campaigns. Our people are critical to our success and by supporting their personal growth and development and providing them with the tools they need to succeed, PepsiCo Canada is a company you’ll be proud to join

What you’ll be working on:

In this role you will report to the Quality & Food Safety department where you will be involved in supporting multiple quality and food safety related initiatives throughout the site. You will lead a small team of hourly employees to develop their capability and drive results.

Specifically, the QFS Coordinator’s responsibilities will include, but are not limited to:

  1. Preventive control ownership on shift
  2. Communicating and collaborating cross-functionally to assist the team in solving operational problems
  3. Ensure a safe work environment for our teams
  4. Ensure compliance with company and regulatory food safety standards
  5. Facilitate the implementation and compliance of policies and programs as they pertain to quality & food safety
  6. Facilitate training and capability development on shift
QualificationsWho’s a good fit for the team:
  1. Graduated with a relevant degree or post-secondary designation
  2. Strong interest in quality & food safety
  3. Demonstrated leadership capabilities
  4. Excellent verbal and written communication skills
  5. Strong analytical, troubleshooting, and problem-solving skills
  6. Ideal candidates will have the willingness and flexibility to perform tasks as needed in support of the team’s business needs. Primary duties may change as Food Safety requirements change.
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