Cook

Job Description Temporary Part Time Dietary Aid/COOK - Extendicare 15. Hours Bi-weekly Posting Number 034-23 At Extendicare, we believe that working as a team and celebrating achievements creates an environment that allows us to reach our potential. As a valued member of our culinary team, you will assume ultimate responsibility for providing high quality...

Job Description At Extendicare, we believe that working as a team and celebrating achievements creates an environment that allows us to reach our potential. As a valued member of our culinary team, you will assume ultimate responsibility for providing high quality food, nutrition and customer service to residents in a clean and safe environment. If you’re...

Job DescriptionAt Extendicare, we believe that working as a team and celebrating achievements creates an environment that allows us to reach our potential. As a valued member of our culinary team, you will assume ultimate responsibility for providing high quality food, nutrition and customer service to residents in a clean and safe environment. If you’re...

Overview As a Cook, you know that our food is at the core of who we are. Whether you’re flipping pancakes as a Grill Cook; prepping fresh salads and desserts as a Prep Cook; or hand-rolling buttermilk biscuits as a Backup Cook, you’ll make sure our guests leave full and happy every time. Responsibilities As a member of our kitchen team,...

**About us** Iggy's Pub is a small business in Fonthill, ON L0S 1E3. We are creative, fun, and challenging. Our work environment includes: - Food provided - Growth opportunities **Responsibilities**: - Assist in the preparation and cooking of various menu items - Follow recipes and portion control guidelines to ensure consistency - Maintain a clean and...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work setting**: - Restaurant **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Plan menus, determine size of food portions, estimate food requirements and costs,...

*must have line experience* **About us** Iggy's Pub is a small business in Fonthill, ON L0S 1E3. We are creative, fun, and challenging. Our work environment includes: - Food provided - Growth opportunities **Responsibilities**: - Assist in the preparation and cooking of various menu items - Follow recipes and portion control guidelines to ensure...

**About us** Iggy's Pub is a small business in Fonthill, ON L0S 1E3. We are creative, fun, and challenging. Our work environment includes: - Food provided - Growth opportunities **Responsibilities**: - Assist in the preparation and cooking of various menu items - Follow recipes and portion control guidelines to ensure consistency - Maintain a clean and...

*must have line experience* **About us** Iggy's Pub is a small business in Fonthill, ON L0S 1E3. We are creative, fun, and challenging. Our work environment includes: - Food provided - Growth opportunities **Responsibilities**: - Assist in the preparation and cooking of various menu items - Follow recipes and portion control guidelines to ensure...

*must have line experience* **About us** Iggy's Pub is a small business in Fonthill, ON L0S 1E3. We are creative, fun, and challenging. Our work environment includes: - Food provided - Growth opportunities **Responsibilities**: - Assist in the preparation and cooking of various menu items - Follow recipes and portion control guidelines to ensure...

**Job Types**: Full-time, Part-time, Permanent Pay: $19.00-$23.00 per hour Expected hours: 44 - 55 per week **Benefits**: - Company events - Discounted or free food - Extended health care - Flexible schedule - On-site parking Schedule: - Evening shift - Monday to Friday - On call - Weekends as needed **Education**: - Secondary School...

Education: - Expérience: **Education**: - Secondary (high) school graduation certificate **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Order supplies and equipment - Supervise kitchen staff and helpers - Maintain inventory and records of food, supplies and equipment - Clean kitchen and work areas **Work conditions and...

Excellent attention to detail and organizational skills - Effective communication skills to collaborate with team members Please note that this job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may...

Excellent attention to detail and organizational skills - Effective communication skills to collaborate with team members Please note that this job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may...

We are looking for staff to join our team in a kitchen focusing on house-cured bacon, smoked brisket, slow-roasted pork, sauces, etc. Staff is responsible for prep, daily features, cooking, cleaning, and dishwashing. Applicants must have their own vehicle as there is no public transportation. **Job Types**: Full-time, Part-time Part-time hours: 10-40 per...

DISTRICT SCHOOL BOARD OF NIAGARASupply Food Services TechnicianOn-call working up to 35 hours per Week Ongoing PostingWorking at the District School Board of Niagara (DSBN) means being part of a supportive, innovative community that works towards doing what’s best for students, and helping every individual achieve success. We proudly serve over 40,000...

Position Summary Under the direction of the Sous Chef(s) & Chef de Cuisine, the primary duty of the 1st Cook is to prepare high quality food-to-order for guests based on established guidelines.  Additional responsibilities also include maintaining clean and sanitized work areas. Must be collaborative, excel at multi-tasking, and display exceptional...

Company Description Café by day, bistro by night, we proudly play host to morning coffee and viennoiserie, breezy business lunches, weeknight rendez-vous, lazy Sunday brunches and everything in between. Executed by Chef de Cuisine Vanessa Belanger, our menus feature a greatest hits list of timeless French classics — from traditional onion soup and...

Company Description Showcasing the vibrant essence of Latin cooking, Bar Sofia is a paradise for shared plates and cocktails. Led by celebrated Chef Anthony Walsh, Bar Sofia playfully nods to his family’s Argentinian heritage as well as the next generation of food lovers, artists and adventurers. Highlighting fresh and bright flavours, Bar Sofia’s...

Position Summary Under the direction of the Sous Chef(s), Chef de Cuisine, the primary duty of the 2nd Cook is to prepare high quality food for guests based on established guidelines.  Additional responsibilities also include maintaining clean and sanitized work areas. Must be collaborative, excel at multi-tasking, and display exceptional communication and...