Line Cook
6 months ago
We are looking for staff to join our team in a kitchen focusing on house-cured bacon, smoked brisket, slow-roasted pork, sauces, etc. Staff is responsible for prep, daily features, cooking, cleaning, and dishwashing.
Applicants must have their own vehicle as there is no public transportation.
**Job Types**: Full-time, Part-time
Part-time hours: 10-40 per week
**Salary**: $15.50-$19.00 per hour
**Benefits**:
- Casual dress
- Discounted or free food
- Flexible schedule
- On-site parking
Flexible Language Requirement:
- French not required
Schedule:
- 10 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Holidays
- Weekends as needed
Supplemental pay types:
- Tips
Work Location: In person
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