Cook

3 weeks ago


Gatineau, Canada Emplois iRecrutement Full time

Expected job start date: as soon as possible

Number of hours per week: 40

Work schedule:

  • Week
  • Weekend

Languages asked for:

  • French: spoken fluent, written fluent
  • English: spoken functional, written functional

Education level: Secondary - General Course Diploma

Years of experience related to the job: 6 to 9 years

Main duties:

  • préparer et faire cuire des plats ou des repas complets;
  • préparer et faire cuire des repas spéciaux pour des patients, conformément aux directives du diététiste ou du chef cuisinier;
  • superviser les aides de cuisine et établir leurs horaires de travail;
  • superviser les opérations de la cuisine;
  • tenir l'inventaire de la nourriture, des fournitures et du matériel;
  • voir, s'il y a lieu, à l'organisation et à la supervision des buffets;
  • nettoyer, s'il y a lieu, la cuisine et les aires de travail;
  • dresser, s'il y a lieu, des menus, déterminer les portions, évaluer les besoins en aliments et le coût des aliments et commander le matériel nécessaire.
  • procéder, s'il y a lieu, à l'embauche et à la formation du personnel de cuisine.
    • Les cuisiniers peuvent se spécialiser dans la préparation et la cuisson de mets ethniques ou de plats spéciaux.

Driving: this job requires driving a vehicle.

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