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sous-chef

3 months ago

Winnipeg, Canada HY'S OF CANADA LTD. WINNIPEG-HY'S STEAK LOFT Full time

Work Term: Permanent

Work Language: English

Hours: 40 hours per week

Education: Other trades certificate or diploma

Experience: 3 years to less than 5 years

Work setting

Restaurant in an urban area.

Ranks of chefs

Sous-chef

Tasks
  1. Maintain records of food costs, consumption, sales, and inventory.
  2. Analyze operating costs and other data.
  3. Demonstrate new cooking techniques and equipment to cooking staff.
  4. Supervise activities of specialist chefs, chefs, cooks, and other kitchen workers.
  5. Instruct cooks in preparation, cooking, garnishing, and presentation of food.
  6. Prepare and cook complete meals and specialty foods for events such as banquets.
  7. Supervise cooks and other kitchen staff.
  8. Prepare and cook food on a regular basis, or for special guests or functions.
  9. Prepare and cook meals or specialty foods.
  10. Requisition food and kitchen supplies.
  11. Arrange for equipment purchases and repairs.
  12. Consult with clients regarding weddings, banquets, and specialty functions.
  13. Plan and direct food preparation and cooking activities of several restaurants.
  14. Plan menus and ensure food meets quality standards.
  15. Prepare dishes for customers with food allergies or intolerances.
  16. Recruit and hire staff.
  17. Supervise activities of sous-chefs, specialist chefs, chefs, and cooks.
  18. Train staff in preparation, cooking, and handling of food.
  19. Lead and instruct individuals.
Supervision

Staff in various areas of responsibility.

Certificates, licences, memberships, and courses
  1. Cook Trade Certification.
  2. Canadian Federation of Chefs and Cooks certification.
  3. Safe Food Handling certificate.
  4. Cook Red Seal Certificate.
  5. Food Safety Certificate.
Cuisine specialties

Canadian.

Transportation/travel information

Public transportation is available.

Work conditions and physical capabilities
  1. Fast-paced environment.
  2. Work under pressure.
  3. Physically demanding.
  4. Attention to detail.
  5. Standing for extended periods.
Personal suitability
  1. Leadership.
  2. Dependability.
  3. Efficient interpersonal skills.
  4. Excellent oral communication.
  5. Flexibility.
  6. Initiative.
  7. Organized.
  8. Reliability.
  9. Team player.
Health benefits

Health care plan.

Financial benefits

Gratuities.

Other benefits

Team building opportunities.

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