HMSHost General Restaurant Manager

3 days ago

Dorval, QC, Canada HMSHost Full-time $90,000 - $130,000/year

Lead daily restaurant operations for HMSHost, using staffing, financial oversight, and operational judgment to manage a QSR unit or nearby cluster.

The General Manager I oversees a restaurant or small group of points-of-sale with sales generally up to $5M. This manager ensures clean, staffed, open operations meeting high financial and operational standards. Responsibilities include scheduling, coaching, hiring decisions, product availability, equipment monitoring, and compliance processes.

Key Responsibilities:

  • Hold Shift Managers accountable for opening and closing requirements
  • Deploy staff and resources to maximize restaurant profitability
  • Prepare schedules and ensure every shift is covered
  • Coach associates and support progress toward business goals
  • Oversee orders, receiving, invoices, vendors, and product availability

Requirements:

  • Ability to manage a QSR restaurant or nearby restaurant cluster
  • Ability to accept P&L responsibility for the unit
  • Ability to read financial and operational reports
  • Proficiency with MIV, Crunch Time, Kronos, and related tools
  • Ability to execute onboarding, training, and compliance processes

Bring restaurant leadership, staffing expertise, and financial accountability to HMSHost operations while supporting consistent service standards.