HMSHost General Restaurant Manager
7 days ago
Dorval QC, Montreal Regional Municipality, QC; Montréal region; Québec Province, Canada
HMSHost
Full-time
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Lead daily restaurant operations for HMSHost, using staffing, financial oversight, and operational judgment to manage a QSR unit or nearby cluster.
The General Manager I oversees a restaurant or small group of points-of-sale with sales generally up to $5M. This manager ensures clean, staffed, open operations meeting high financial and operational standards. Responsibilities include scheduling, coaching, hiring decisions, product availability, equipment monitoring, and compliance processes.
Key Responsibilities
Hold Shift Managers accountable for opening and closing requirements Deploy staff and resources to maximize restaurant profitability Prepare schedules and ensure every shift is covered Coach associates and support progress toward business goals Oversee orders, receiving, invoices, vendors, and product availability
Requirements:
Ability to manage a QSR restaurant or nearby restaurant cluster Ability to accept P&L responsibility for the unit Ability to read financial and operational reports Proficiency with MIV, Crunch Time, Kronos, and related tools Ability to execute onboarding, training, and compliance processes Bring restaurant leadership, staffing expertise, and financial accountability to HMSHost operations while supporting consistent service standards. #J-18808-Ljbffr
Key Responsibilities
Hold Shift Managers accountable for opening and closing requirements Deploy staff and resources to maximize restaurant profitability Prepare schedules and ensure every shift is covered Coach associates and support progress toward business goals Oversee orders, receiving, invoices, vendors, and product availability
Requirements:
Ability to manage a QSR restaurant or nearby restaurant cluster Ability to accept P&L responsibility for the unit Ability to read financial and operational reports Proficiency with MIV, Crunch Time, Kronos, and related tools Ability to execute onboarding, training, and compliance processes Bring restaurant leadership, staffing expertise, and financial accountability to HMSHost operations while supporting consistent service standards. #J-18808-Ljbffr