Food Manufacturing Sanitation Supervisor
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Lead sanitation operations at FG Deli Group using food safety expertise, team coaching, and hands-on oversight across multiple shifts. This position works 8:00 p.m. to 4:30 a.m., Monday through Friday.
As Sanitation Supervisor, you will report to the Operations Manager and lead sanitation leaders and team members. You will oversee cleaning programs, develop frontline leaders, and maintain compliance with HACCP, SQF, GMP, WorkSafeBC, and company policies. The work supports food safety, quality, and production needs.
Key Responsibilities:
- Lead, coach, and develop sanitation leaders and team members
- Oversee sanitation activities across multiple shifts
- Ensure equipment and facilities are cleaned safely and efficiently
- Manage labour planning, schedules, budgets, and departmental expenses
- Collaborate with Operations, Maintenance, QA, and service providers
Requirements:
- Three or more years of relevant leadership experience
- Knowledge of sanitation programs, chemicals, equipment, and best practices
- Experience with HACCP, SQF, GMP, and food safety systems
- Strong communication, coaching, organizational, and problem-solving skills
- Microsoft Office proficiency; WHMIS training considered an asset
Apply sanitation leadership, food safety knowledge, and operational coordination to support FG Deli Group’s manufacturing standards.
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