Produce Clerk at Save-On-Foods
4 days ago
Sundre, Alberta, Canada
Save-On-Foods
Full-time
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Join Save-On-Foods in Blackfalds, AB, as a Produce Clerk. Provide exceptional customer service while ensuring the freshness and presentation of produce in this rewarding role.
At Save-On-Foods, we are proud to be Western Canada’s largest grocery retailer. As a Produce Clerk, you will share product knowledge, manage stock levels, and maintain a clean work area. Your commitment to customer experience and teamwork will elevate the service standards in our store.
Key Responsibilities: • Go the extra mile for customers and team members • Share product knowledge with shoppers • Ensure the department is stocked and visually appealing • Maintain display of the freshest products • Handle customer inquiries with a positive attitude
Requirements: • Passion for food and outstanding service • Strong work ethic and positive mindset • Experience in retail customer service (an asset) • Integrity and enthusiasm for the role • Open availability for evenings and weekends
Elevate your career with Save-On-Foods by bringing your customer-focused approach and food passion to our Blackfalds team.
At Save-On-Foods, we are proud to be Western Canada’s largest grocery retailer. As a Produce Clerk, you will share product knowledge, manage stock levels, and maintain a clean work area. Your commitment to customer experience and teamwork will elevate the service standards in our store.
Key Responsibilities: • Go the extra mile for customers and team members • Share product knowledge with shoppers • Ensure the department is stocked and visually appealing • Maintain display of the freshest products • Handle customer inquiries with a positive attitude
Requirements: • Passion for food and outstanding service • Strong work ethic and positive mindset • Experience in retail customer service (an asset) • Integrity and enthusiasm for the role • Open availability for evenings and weekends
Elevate your career with Save-On-Foods by bringing your customer-focused approach and food passion to our Blackfalds team.