Restaurant general manager

**Job description** **HamBRGR is a full service from scratch restaurant with a service focus like no other. We believe in collaborating from within wherever possible and challenging ourselves to always bring the Perfect Experience to every** **As a Restaurant Manager, your primary focus will be to oversee restaurant operations to deliver an outstanding...

The Manager is responsible for overall operations of the restaurant while on shift, knowing all the regulars’ names and local business’ around the restaurant and creating marketing strategies. They will become the ‘publican’ of the location becoming a big part of the neighbourhood, ensuring we have fresh product on hand and service is always above...

Position: General Manager Location: 14 Martindale Crescent, Ancaster ON, L9K1J9 Job Type: Full Time Job Description We are looking for engaging and fun leaders who will help run a successful restaurant business, and manage a team of culinary & service staff. Our Lone Star managers are part of a team that brings our company policies...

Hello, friend. We're The Mule, and we're looking for our next Assistant General Manager. The Mule’s Assistant General Manager (AGM) works under the direction of The Mule’s General Manager to assist in ensuring the operational success of both the front-of-house restaurant and bar operations of The Mule. The AGM is responsible for directly managing both...

**SPORTS BAR MANAGEMENT OPPORTUNITIES** Buffalo Wild Wings has an atmosphere that creates stories worth telling - for our guests and for our team members. Yes, it is literally working at a Sports Bar and all the energy that comes with it. Buffalo Wild Wings is the place to start the next phase of your career and we're always looking for all-stars*. If...

Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years **Work site environment**: - Noisy - Odours - Wet/damp - Hot **Work setting**: - Restaurant **Tasks**: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties,...

**STATE & MAIN KITCHEN AND BAR** State & Main is one of Canada’s newest growing casual dining brands. Our warm and relaxing restaurants are anchored by welcoming and modern central bars. With original flavor and flair, our restaurants offer comforting plates of delicious food. Our food is a mix of classic favorites and street-inspired cravings. Our people...

One of Ancasters favorite spots! Very busy restaurant, with constent events and summer activities. Our staff are amazing as is our kitchen : ) Fantastic operating hours closed before midnight some days : ) Come check us out, ask for Mark The Manager is responsible for overall operations of the restaurant while on shift, knowing all the regulars’ names and...

The Manager is responsible for overall operations of the restaurant while on shift, knowing all the regulars’ names and local business’ around the restaurant and creating marketing strategies. They will become the ‘publican’ of the location becoming a big part of the neighbourhood, ensuring we have fresh product on hand and service is always above...

As a Restaurant Manager you empower and lead your team to deliver exceptional guest experiences. You promote a respectful team environment and manage team members with open communication and understanding. You have the knowledge, skills and long term vision to support our Restaurant Management Team and Restaurant Owner in running a successful...

**Please note that this location does not receive regular public transportation; reliable transportation will be required.** **Description**: In this role, you will provide coaching to the team and creating and supporting a fun, inviting work environment where the team feels respected and valued. You will know how to identify 5-Star talent and how to put...

Education: College/CEGEP - Experience: 1 year to less than 2 years **Work setting**: - Restaurant **Tasks**: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food - Estimate and order ingredients and supplies - Hire food service staff - Ensure food service and quality control - Prepare...

At Turtle Jack’s Muskoka Grill, we embrace an All In attitude when it comes to providing our guests with a true cottage experience. Serving an abundance of fresh homemade signature items, dockside inspired cocktails, crisp cold draught and a fun relaxed atmosphere our guests are sure to relax, indulge and have a great time.We are seeking new team members...

**The Basic Gist**: We’re not your traditional Mexican place. We just happen to think that tacos are a dish best-served fun, with a side of liquor. Welcome to The Mule, where tacos, tequila & bourbon come to party. We are Hamilton's favorite lunch spot, regular late-night haunt, and go-to destination for a great bite & drink. Our tacos range from classic...

Salary: $55,000-70,000 WHAT WE STAND FOR The Mohawk Students' Association exists to ensure all Mohawk Students achieve personal success in their college experience and beyond. We empower Mohawk Students to create a community they can lean on for positive experiences, relevant supports, a listening ear, and a strong voice so they can achieve personal...

**Equal Parts Hospitality is looking to add a General Manager to our team at The French!** **We are looking for individuals who are passionate about leading strong, motivated teams, and who are focused on inspiring those teams to provide elevated, exceptional dining experiences for our valued guests. Our GM’s lead by example, are detail-oriented,...

Education: Expérience: EducationCollege/CEGEPWork settingRestaurantTasksEstablish methods to meet work schedulesSupervise and co-ordinate activities of staff who prepare and portion foodEstimate ingredient and supplies required for meal preparation Hire food service staffEnsure that food and service meet quality control standardsPrepare budget and cost...

Education: College/CEGEPExperience: 1 year to less than 2 yearsWork settingRestaurantTasksEstablish methods to meet work schedulesSupervise and co-ordinate activities of staff who prepare and portion foodEstimate ingredient and supplies required for meal preparation Hire food service staffEnsure that food and service meet quality control standardsPrepare...

**Equal Parts Hospitality is looking to add a General Manager to our team!** **We are looking for individuals who are passionate about leading strong, motivated teams, and who are focused on inspiring those teams to provide elevated, exceptional dining experiences for our valued guests. Our GM’s lead by example, are detail-oriented, hands-on, and...

Overview Our Story At Service Inspired Restaurants we take great pride in our diverse portfolio of restaurants and believe a brave, bold and results-driven culture inspires and creates new opportunities for everyone. Our values and promises are not simply a dream, vision, or mission, but a way of life for every person that becomes or wants to...