baker

1 month ago


Temiskaming Shores, Canada Tim Hortons Full time
  • Education: No degree, certificate or diploma
  • Experience: 1 year to less than 2 yearsWork setting
  • Coffee shop
  • RestaurantTasks
  • Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
  • Bake mixed dough and batters
  • Train staff in preparation, cooking and handling of food
  • Supervise baking personnel and kitchen staff
  • Inspect kitchen and food service areas
  • Operate machinery
  • Organize and maintain inventory
  • Prepare dishes for customers with food allergies or intolerancesFood specialties
  • Breads and rolls
  • Desserts and pastries
  • Donuts and muffinsSecurity and safety
  • Criminal record checkWork conditions and physical capabilities
  • Fast-paced environment
  • Repetitive tasks
  • Tight deadlinesPersonal suitability
  • Team playerScreening questions
  • Are you available for shift or on-call work?
  • Are you currently legally able to work in Canada?
  • Are you willing to relocate for this position?Health benefits
  • Dental plan
  • Disability benefits
  • Health care plan
  • Vision care benefitsOther benefits
  • Parking available
  • Work Term: Permanent
  • Work Language: English
  • Hours: 40 hours per week

  • baker

    7 months ago


    Saugeen Shores, Canada FUSION ON THE LAKE INC. Full time

    Education: Expérience: EducationSecondary (high) school graduation certificateWork settingRestaurantTasksPrepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer ordersBake mixed dough and battersTrain staff in preparation, cooking and handling of...

  • baker

    7 months ago


    Saugeen Shores, Canada FUSION ON THE LAKE INC. Full time

    Education: Secondary (high) school graduation certificateExperience: 1 to less than 7 monthsWork settingRestaurantTasksPrepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer ordersBake mixed dough and battersTrain staff in preparation, cooking and handling...