baker

7 months ago

Saugeen Shores, Canada FUSION ON THE LAKE INC. Full time

Education: Secondary (high) school graduation certificate
Experience: 1 to less than 7 monthsWork setting
RestaurantTasks
Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
Bake mixed dough and batters
Train staff in preparation, cooking and handling of food
Prepare special orders
Supervise baking personnel and kitchen staff
Ensure that the quality of products meets established standards
Inspect kitchen and food service areas
Operate machinery
Organize and maintain inventory
Oversee sales and merchandising of baked goods
Prepare dishes for customers with food allergies or intolerances
Work Term: Permanent
Work Language: English
Hours: 30 hours per week