chef

Education: Expérience: EducationSecondary (high) school graduation certificate or equivalent experienceWork settingRestaurantTasksMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs and other dataDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and...

Education: Expérience: EducationSecondary (high) school graduation certificateWork settingRestaurantRanks of chefsSushi chefChefTasksCreate new recipesInstruct cooks in preparation, cooking, garnishing and presentation of foodSupervise cooks and other kitchen staffPrepare and cook food on a regular basis, or for special guests or functionsPrepare and cook...

Education: Expérience: EducationSecondary (high) school graduation certificateWork settingRestaurantRanks of chefsChefTasksCreate new recipesInstruct cooks in preparation, cooking, garnishing and presentation of foodSupervise cooks and other kitchen staffPrepare and cook food on a regular basis, or for special guests or functionsPrepare and cook meals or...

Chef Milestones is looking for an experienced Chef and Sous-Chef for our brand-new location in Moncton! The Perfect Guest Experience is more than a warm smile and welcoming atmosphere. Our people are what bring a dining experience to life for our Guests. The creation of our menu items, a welcoming greeting, and service that makes a genuine connection is...

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 40 hours per weekEducation: Expérience: EducationOther trades certificate or diploma or equivalent experienceWork settingRestaurantUrban areaRanks of chefsHead chefTasksEstimate amount and costs of supplies and food itemsMaintain records of food costs, consumption, sales and...

Work Term: PermanentWork Language: EnglishHours: 40 hours per weekEducation: Other trades certificate or diplomaExperience: 5 years or more or equivalent experienceWork settingRestaurantUrban areaRanks of chefsHead chefTasksEstimate amount and costs of supplies and food itemsMaintain records of food costs, consumption, sales and inventoryDemonstrate new...

Education: Expérience: EducationSecondary (high) school graduation certificateWork settingRestaurantRanks of chefsChefTasksCreate new recipesInstruct cooks in preparation, cooking, garnishing and presentation of foodSupervise cooks and other kitchen staffPrepare and cook food on a regular basis, or for special guests or functionsPrepare and cook meals or...

**Position**: Sushi Chef **Reports to**:Executive Chef **Location**:Araxi, Whistler A storied address in the heart of Whistler’s Village, Araxi features an understated, nature-inspired interior design that speaks to the beauty of the spectacular landscape and plays to the authenticity of the location. The regionally focused menu melds local flavours to...

Education: Secondary (high) school graduation certificate - Experience: 3 years to less than 5 years **Work setting**: - Restaurant - Urban area **Ranks of chefs**: - Sushi chef **Tasks**: - Prepare and cook food on a regular basis, or for special guests or functions - Prepare and cook meals or specialty foods - Prepare dishes for customers with food...

WHAT IT’S ALL ABOUT Work among Friends + Nature. Panoramic views of nature surround our Table Ninetee n lounge, dining room, and event space.  Table Ninetee n  at Nicklaus North Golf Course has an energetic and professional Team with globally balanced main and share plates – a refined culinary take with a sense of familiar, clever...

Education: Expérience: EducationSecondary (high) school graduation certificate or equivalent experienceTasksMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs and other dataDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen...

Education: Expérience: EducationSecondary (high) school graduation certificate or equivalent experienceTasksMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs and other dataDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen...

**Company Name**: Araxi Restaurant + Oyster Bar **Position**:Chef de Cuisine **Reports to**: Executive Chef, Araxi A storied address in the heart of Whistler’s Village, Araxi features an understated, nature-inspired interior design that speaks to the beauty of the spectacular landscape and plays to the authenticity of the location. The regionally...

**Position**:Chef de Partie **Location**: Bar Oso, Whistler **Reports to**:Executive Chef “Oso” meaning “bear” in Spanish, an homage to Whistler’s wildlife - is open daily and offers a profusion of Spanish-influenced small plates, tapas, and house-made charcuterie. The long, convivial bar is the ultimate place to meet for hand-crafted cocktails...

Position:  Chef de Partie Location:  Araxi Restaurant + Oyster Bar Reports to:  Executive Chef, Araxi A storied address in the heart of Whistler’s Village, Araxi features an understated, nature-inspiredinterior design that speaks to the beauty of the spectacular landscape and plays to the authenticity of the location. The regionally...

please contact Joel labute Executive chef **Salary**: $52,000.00-$57,000.00 per year **Benefits**: - Dental care - Extended health care Schedule: - 10 hour shift - 8 hour shift Supplemental pay types: - Tips Ability to commute/relocate: - Whistler, BC: reliably commute or plan to relocate before starting work (required) **Experience**: -...

Company Description Nestled at the base of Blackcomb Mountain, Fairmont Chateau Whistler resort defines mountain luxury in the heart of Whistler, British Columbia - Host Mountain Resort of the 2010 Winter Olympics. Whistler is Canada’s premier, year-round outdoor adventure destination. Offering ski-in, ski-out convenience and on-site championship golf...

Caramba is looking for Chef de parties to join the team. Prepare and cook complete meals or individual dishes according to personal judgment and experience;Weigh, measure, and mix ingredients according to recipes or personal judgment, using various kitchen equipment;Portion, arrange, and garnish food;Maintain inventory of food, supplies and equipment;Plan...

Caramba is looking for Chef de parties to join the team. •Prepare and cook complete meals or individual dishes according to personal judgment and experience;•Weigh, measure, and mix ingredients according to recipes or personal judgment, using various kitchen equipment;•Portion, arrange, and garnish food;•Maintain inventory of food, supplies and...

Education: Expérience: EducationSecondary (high) school graduation certificateTasksMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs and other dataPrepare and cook food on a regular basis, or for special guests or functionsPrepare and cook meals or specialty foodsPrepare dishes for customers with food allergies or...