cook's helper
2 months ago
- Education: College/CEGEP
- Experience: Experience an assetWork setting
- Catering firm
- CafeteriaTasks
- Sanitize and wash dishes and other items by hand
- Package take-out food
- Portion and wrap foods
- Prepare, heat and finish simple food items
- Stock refrigerators and salad bars
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
- Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
- Wash, peel and cut vegetables and fruitCertificates, licences, memberships, and courses
- Safe Food Handling certificateSecurity and safety
- Criminal record checkTransportation/travel information
- Own transportationWork conditions and physical capabilities
- Fast-paced environment
- Handling heavy loads
- Repetitive tasks
- Standing for extended periods
- Attention to detailPersonal suitability
- Client focus
- Efficient interpersonal skills
- Reliability
- Team player
- Ability to multitask
- Initiative
- Dependability
- Positive attitudeHealth benefits
- Dental plan
- Health care plan
- Vision care benefitsOther benefits
- Paid time off (volunteering or personal days)
- Work Term: Permanent
- Work Language: French
- Hours: 35 hours per week
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