pastry chef

4 weeks ago

Squamish, Canada Sunflower Bakery and Cafe Full time
  • Education: Secondary (high) school graduation certificate
  • Experience: 1 year to less than 2 yearsWork setting
  • Restaurant
  • BakeryRanks of chefs
  • Pastry chefTasks
  • Maintain records of food costs, consumption, sales and inventory
  • Analyze operating costs and other data
  • Demonstrate new cooking techniques and new equipment to cooking staff
  • Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
  • Create new recipes
  • Instruct cooks in preparation, cooking, garnishing and presentation of food
  • Arrange for equipment purchases and repairs
  • Plan menus and ensure food meets quality standards
  • Prepare dishes for customers with food allergies or intolerances
  • Train staff in preparation, cooking and handling of food
  • Ensure that the quality of products meets established standards
  • Work with minimal supervision
  • Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
  • Oversee sales and merchandising of baked goodsFood specialties
  • Bakery goods and dessertsWork conditions and physical capabilities
  • Fast-paced environment
  • Work under pressure
  • Tight deadlines
  • Handling heavy loads
  • Physically demanding
  • Attention to detail
  • Standing for extended periods
  • Repetitive tasksPersonal suitability
  • Dependability
  • Efficient interpersonal skills
  • Initiative
  • Organized
  • Reliability
  • Team player
  • Work Term: Permanent
  • Work Language: English
  • Hours: 40 hours per week

  • Pastry Chef

    4 weeks ago

    Squamish, Canada Sunflower Bakery and Cafe Full time

    Education: - Expérience: **Education**: - Secondary (high) school graduation certificate **Work setting**: - Restaurant - Bakery **Ranks of chefs**: - Pastry chef **Tasks**: - Maintain records of food costs, consumption, sales and inventory - Analyze operating costs and other data - Demonstrate new cooking techniques and new equipment to cooking...