food services manager

1 week ago


Vaughan, Canada 2479048 Ontario Limited Full time
  • Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
  • Experience: 2 years to less than 3 yearsWork setting
  • Urban area
  • Relocation costs covered by employer
  • On-site customer service
  • Fast food outlet or concessionTasks
  • Evaluate daily operations
  • Monitor staff performance
  • Set staff work schedules
  • Supervise staff
  • Train staff
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Address customers' complaints or concerns
  • Provide customer service
  • Food safety/handling skills
  • Plan, organize, direct, control and evaluate daily operations
  • Administer revenues and expendituresSupervision
  • 5-10 peopleComputer and technology knowledge
  • Electronic cash register
  • MS Excel
  • MS Word
  • Point of sale systemArea of work experience
  • Food servicesWork conditions and physical capabilities
  • Fast-paced environment
  • Work under pressure
  • Repetitive tasks
  • Attention to detail
  • Standing for extended periodsPersonal suitability
  • Client focus
  • Efficient interpersonal skills
  • Excellent oral communication
  • Flexibility
  • Team player
  • Ability to multitask
  • Leadership
  • Work Term: Permanent
  • Work Language: English
  • Hours: 35 to 40 hours per week


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