chef

Sous Chef  WestCana is looking for strong, experienced  Full-time Sous  Chef with a passion for the elderly to join one of our teams to support our residents in Long Term Care in Coquitlam.  Positions Information: Full-time: Sunday - Thursday, 10:00am - 6:00pm, 37.5 hours/week Wage: $60,000 /annually NOC: 62200 Sous Chef Must...

Education: College/CEGEP - Experience: 1 year to less than 2 years **Work site environment**: - Noisy **Ranks of chefs**: - Pastry chef **Tasks**: - Create new recipes - Instruct cooks in preparation, cooking, garnishing and presentation of food - Prepare and cook food on a regular basis, or for special guests or functions - Requisition food and kitchen...

Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 years or equivalent experienceTasksMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs and other dataDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and...

Education: Expérience: EducationSecondary (high) school graduation certificate or equivalent experienceTasksMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs and other dataDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen...

Education: No degree, certificate or diploma - Experience: 5 years or more **Work setting**: - Restaurant **Ranks of chefs**: - Head chef **Tasks**: - Maintain records of food costs, consumption, sales and inventory - Demonstrate new cooking techniques and new equipment to cooking staff - Supervise activities of specialist chefs, chefs, cooks and other...

Education: No degree, certificate or diplomaExperience: 5 years or moreWork settingRestaurantRanks of chefsHead chefTasksMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen workersCreate new recipesInstruct...

Education: Expérience: EducationNo degree, certificate or diplomaWork settingRestaurantRanks of chefsHead chefTasksMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen workersCreate new recipesInstruct...

This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth of our teams.Our sushi chefs are a key component to our success, they are...

This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth of our teams.Our sushi chefs are a key component to our success, they are...

This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth of our teams.Our sushi chefs are a key component to our success, they are...

Position Summary Canada’s first Gordon Ramsay Burger at Great Canadian Casino Vancouver is currently on the lookout for our next  Sous Chef, Gordon Ramsay Burger.  Be a part of Chef Ramsay’s signature burger concept that marries culinary finesse with comfort food nostalgia- the perfect recipe for an immersive dining experience. Our  Sous Chef , ...

**Position Summary** Under the direct supervision of the Chef de Cuisine, Sous Chef, Pastry Chef, Kitchen Manager, or Manager, F&B, this position is responsible for the execution of menu item production, maintaining all company stand ards and adherence to all safety and hygiene policies and procedures while contributing to a safe and welcome work...

Canuel Caterers was initiated 29 years ago by two entrepreneurial brothers with the ambitions of starting up a company that would rival other large, multi-national food service providers in Canada. We are able to attract new clients while retaining our existing client base, such as our first account in the lower mainland, which after 29 years, we still...

Position Summary Under the direct supervision of the Chef de Cuisine, Sous Chef, Pastry Chef, Kitchen Manager, or Manager, F&B, this position is responsible for the execution of menu item production, maintaining all company stand ards and adherence to all safety and hygiene policies and procedures while contributing to a safe and welcome work environment...

Kettle Creek Inn is a family run business nestled in the heart of the bustling village of Port Stanley. The inn offers exceptional accommodation, dining and incredible hospitality. We strive to offer outstanding cuisine with an emphasis on fresh seasonal ingredients and menus. The restaurant is currently closed and undergoing a transformation which will...

Responsible for the overall success of the daily kitchen operations. Demonstrates talents by personally performing tasks and leading staff. Works to constantly improve guest satisfaction while maximizing the financial performance. Responsibilities include and are not limited to: - Planning and directing preparation and culinary activities - Modifying menus...

**Notre rôle** Chaque année, le CN transporte quelque 250 milliards de dollars de marchandises sur son réseau de près de 20 000 milles, et il compte sur une équipe de cheminots dévoués pour acheminer ces marchandises jusqu’à destination en toute sécurité. Les chefs de train font partie d’équipes de train formées de deux ou trois personnes,...

Education: Expérience: EducationSecondary (high) school graduation certificateWork settingRestaurantTasksPrepare and cook complete meals or individual dishes and foodsPrepare dishes for customers with food allergies or intolerancesPrepare and cook special meals for patients as instructed by dietitian or chefPlan menus, determine size of food portions,...

This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth of our teams.The JOEY Accelerated Leadership Program is a three-month...

This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth of our teams.The JOEY Accelerated Leadership Program is a three-month...