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sushi chef
2 weeks ago
Markham, Canada
Zen Japanese Restaurant
Full time
- Education:
- Expérience: Education
- Secondary (high) school graduation certificateWork setting
- RestaurantRanks of chefs
- Sushi chefTasks
- Create new recipes
- Instruct cooks in preparation, cooking, garnishing and presentation of food
- Supervise cooks and other kitchen staff
- Prepare and cook food on a regular basis, or for special guests or functions
- Prepare and cook meals or specialty foods
- Requisition food and kitchen supplies
- Prepare dishes for customers with food allergies or intolerances
- Train staff in preparation, cooking and handling of foodSupervision
- 5-10 peopleCuisine specialties
- Sushi preparation techniques
- Japanese cuisineFood specialties
- Cold kitchen
- Fish and seafood
- Stocks, soups and saucesTransportation/travel information
- Public transportation is availableExperience
- 3 years to less than 5 years
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 44 hours per week
-
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